Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, veg canopies. It is one of my favorites. This time, I will make it a little bit unique. This will be really delicious.
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Veg canopies is one of the most favored of recent trending meals in the world. It is easy, it’s quick, it tastes yummy. It is enjoyed by millions every day. Veg canopies is something that I have loved my entire life. They are nice and they look wonderful.
To get started with this recipe, we have to prepare a few components. You can have veg canopies using 13 ingredients and 10 steps. Here is how you cook that.
The ingredients needed to make Veg canopies:
- Make ready 13-14 Bread slices
- Prepare 2 boiled potatoes
- Make ready 1 tbsp schezwan sauce
- Get 1 tsp red chilli sauce
- Prepare 1 tsp chat masala
- Prepare As per taste salt
- Make ready As required white til(sesame seeds)
- Prepare 1 tsp kitchen king masala
- Make ready 1 tsp garam masala
- Prepare Pinch tandoor colour
- Get 1/2 tsp black pepper
- Prepare 4 tbsp maida
- Get Pinch green colour
Hi, so I finished my first grow and am planning a second. I've heard of people having separate veg and flowering tents. I am assuming this is to consistently have yields, however that's not much of a concern for me. However, it also means more nutrients, more watering, and more time waiting for skunky nugs to be ready.
Instructions to make Veg canopies:
- Make round shape of bread slices using small bowl.
- Make it thin/flat using roler(belan).
- In a bowl, add mashed potatoes, schezwan sauce, red chilli powder, chat masala, 1 tea salt, kitchen king masala, garam masala, tandoor colour, black pepper and mix it well.
- Make mini burger (add this stuffing between 2 round-shaped breads) and press Sandwich properly.
- In a bowl, add maida, green colour, salt mix well and make a tight dough.
- Make chapati from dough.
- Cut it in strips.
- Wrap the sandwich with these strips using little water than dip it in sesame seeds.
- Keep it in fridge for few hours min. 1 hour and then deep fry it.
- Serve it with green chutney and tomato ketchup.
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So that is going to wrap this up with this exceptional food veg canopies recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
