Hello everybody, I hope you’re having an incredible day today. Today, we’re going to prepare a special dish, meatless main dish minestrone. One of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.
They're top-rated meatless main dishes that cook while you're away living your busy day. Fire up the slow cooker for healthy vegetarian and vegan dinners that are always ready when you are. With the new eating habits comes the quest to find delicious meatless main dishes to make that my meat eating boyfriend will also enjoy.
Meatless Main Dish Minestrone is one of the most well liked of recent trending foods in the world. It is easy, it is quick, it tastes delicious. It’s appreciated by millions every day. Meatless Main Dish Minestrone is something that I’ve loved my entire life. They are nice and they look wonderful.
To begin with this particular recipe, we must prepare a few ingredients. You can cook meatless main dish minestrone using 19 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Meatless Main Dish Minestrone:
- Get 6 tbsp butter
- Get 5-6 large carrots, sliced
- Prepare 2 medium celery stalks
- Take 2 medium onions, minced
- Prepare 1 garlic clove
- Get 1 medium head green cabbage (about 1.5 lb.), coarsely sliced
- Make ready 1 (28 oz.) can of tomatoes, chopped (save liquid)
- Get 8 cups water
- Make ready 1/3 cup regular long-grain rice or orzo
- Make ready 2 teaspoons salt
- Prepare 2 teaspoons Worcestershire sauce
- Prepare 1/4 teaspoon oregano leaves
- Make ready 1/4 teaspoon pepper
- Make ready 4 medium potatoes, peeled and cut into bite-sized pieces
- Get 4 beef boullion cubes
- Get 2 large zucchini, cut into bite-sized pieces
- Prepare 2 15.25-20 oz. cans red kidney beans, drained
- Take 1 (10 oz.) package frozen chopped spinach
- Take 1/2 cup grated Parmesan or Romano cheese
Vegetarian Lentil Tortilla Soup Take Meatless Monday South of the border. Get the recipe from Peas & Crayons. It can sometimes be challenging to find new cozy, comforting main-course vegetarian meals to add to the dinner rotation. We're here to help infuse your usual mealtime routine with a number of options for flavorful, gorgeous vegetarian dishes.
Steps to make Meatless Main Dish Minestrone:
- In 8 quart dutch oven or stock pot over medium high heat, in hot butter, cook carrots, celery, onions, garlic, and cabbage until vegetables are browned, about 30+ minutes, stirring frequently.
- Add tomatoes with their liquid and next 9 ingredients.
- Over high heat, heat to boiling, stirring occasionally. Reduce heat to low, cover and simmer for 30 minutes or until vegetables and rice are tender.
- Add beans and frozen spinach, cook over medium heat until spinach is cooked and beans are heated through.
- Add more water if necessary, as the soup becomes thick upon standing.
- Serve with parmesan cheese.
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