Hello everybody, hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, moimoi with fried fish. One of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Ok, so the traditional name for this is MoiMoi, but we wanted to created a name designed to easily inform what MoiMoi is and. In this Episode, Chef Miyonsea prepares a unique delicacy of Fried Rice with Oven Roasted Fish and Moimoi using the secret. Moi moi (beans pudding) is one of such Nigerian foods that are loved by every Nigerian.
Moimoi with fried fish is one of the most well liked of recent trending foods on earth. It is easy, it’s fast, it tastes yummy. It’s enjoyed by millions daily. They’re nice and they look wonderful. Moimoi with fried fish is something which I have loved my whole life.
To begin with this recipe, we must prepare a few components. You can cook moimoi with fried fish using 9 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Moimoi with fried fish:
- Prepare Beans
- Take Vegetable oil
- Get Onion
- Make ready Tatasi
- Get Salt
- Take Ginger
- Take Crayfish
- Get Pepper
- Prepare Curry
Nigerian Moi Moi (also Moin Moin) is a great dish accessory in Nigeria. It is commonly seen accompanying Jollof Rice, Fried Rice, Fried Plantain, Custard, Akamu (Pap, Ogi) etc. It can even be eaten alone as a snack with a chilled soft drink to wash it down. Moi moi a delicious steamed puréed bean dish usually found in West African menu.
Instructions to make Moimoi with fried fish:
- Wash and blend beans with onion,crayfish,pepper,tatasi.pour in a big sizeable bowl and add warmwater,Vegetable oil,salt,curry.
- Rinse the moimoi leaves fold and pour in the mixture fold back well.arrange sticks in the pot add water in it to boil.put the wrapped moimoi on to boil on a medium heat.
- Boil for 30-35minutes.
- Season and boil fish fry in vegetable oil
It is usually referred to as bean cake or bean pudding. Blender moi moi is hassle free because it is made in the blender and steamed on the stove top. Moin moin/moi moi is a Nigerian Beans pudding cake. This food is very versatile because it pairs well with different foods like Garri, Ogi, Bread Moin Moin/ Moi moi is traditionally steamed inside a Pot using leaves such as the "Ewe eran " (Thaumatococcus daniellii) or. Oven baked Moimoi is another way of preparing Moimoi.
So that is going to wrap it up with this special food moimoi with fried fish recipe. Thanks so much for reading. I’m sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
