Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, egg sandwich and masala tea (classic breakfast from indian coffee house kolkata). It is one of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Egg Sandwich and Masala Tea (Classic breakfast from Indian Coffee House Kolkata) is one of the most well liked of current trending meals in the world. It’s enjoyed by millions every day. It is simple, it’s fast, it tastes yummy. Egg Sandwich and Masala Tea (Classic breakfast from Indian Coffee House Kolkata) is something which I’ve loved my whole life. They are nice and they look wonderful.
Today I'm making Coffee House Style Egg Sandwich recipe. This recipe is very tasty and easy to make. This egg sandwich is a New Market-style grilled egg sandwich with a creamy filling of mayonnaise and soft-boiled eggs, and a buttery brown crust.
To begin with this recipe, we must first prepare a few ingredients. You can have egg sandwich and masala tea (classic breakfast from indian coffee house kolkata) using 14 ingredients and 13 steps. Here is how you can achieve it.
The ingredients needed to make Egg Sandwich and Masala Tea (Classic breakfast from Indian Coffee House Kolkata):
- Prepare For Egg Sandwich:
- Take 6 fresh slices of bread with edges discarded
- Prepare 2 hard boiled eggs
- Prepare to taste Salt
- Get 1 tb freshly crushed black pepper
- Make ready 1 Tb butter at room temperature
- Take For Masala Tea/ Doodh Cha:(2 servings)
- Take 1 cup plain milk
- Get 1/2 cup water
- Get 2 green cardamom pods coarsely pounded
- Get 1 piece clove
- Make ready 1/2 inch ginger deskined and slightly crushed
- Get to taste Sugar
- Get 2 Tb plain tea leaves
I'm a big coffee drinker, and I drink homemade Cold Brew Coffee all day long. Masala Bhurji Cheese Sandwich is an easy breakfast recipe that can be done quickly on a busy day. Now add the tomatoes, salt, black pepper powder and coriander leaves. On the other side break the eggs and beat them.
Instructions to make Egg Sandwich and Masala Tea (Classic breakfast from Indian Coffee House Kolkata):
- Egg Sandwich:
- Deshell the hard boiled eggs once cool and place them on a plate
- Chop them fine using a sharp knife
- Add salt to taste and fresh pepper crushed and mix
- Add butter and combine well and mash slightly using a fork or spoon
- Place a generous amount of egg mix on one of the bread slices and cover it with another and slice the sandwich if desired.
- Finish the rest of the Sandwiches similarly
- Doodh Cha:
- Combine tea leaves, milk and water and bring on a boil in a saucepan over high heat
- Once boiled reduce heat and add sugar, ginger,cardamom and clove
- Stir once with a spoon and let the tea simmer on Low heat for 5-6 minutes
- Strain the tea after taking off heat and serve hot with egg sandwich
- Tip: Black Pepper is the only condiment used to flavour the sandwich, hence make sure you use freshly crushed ones
After a minute, add the beaten eggs and stir it continuously, don't overcook. Here's how to make a classic egg salad sandwich! How do you make an egg salad sandwich? Just chop up some hard boiled eggs, add little chopped celery for crunch, some green onions or chives for the green factor, a dash of salt and pepper for seasoning, and a spoonful of mayonnaise to bind. Make this egg salad tea sandwich for your next tea party.
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