Hey everyone, hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, barbecue hariyali potato. One of my favorites. This time, I will make it a bit unique. This will be really delicious.
Barbecue Hariyali Potato is one of the most popular of current trending foods in the world. It is enjoyed by millions daily. It is easy, it is quick, it tastes yummy. Barbecue Hariyali Potato is something that I’ve loved my entire life. They are nice and they look fantastic.
Crispy homemade barbecue potato chips tossed in a spicy barbecue seasoning are easier to make Put the potato slices in a bowl and pour water over top. The potatoes should be submerged - if not. Put the potatoes in a large bowl of cold water and agitate to separate the.
To get started with this recipe, we must first prepare a few ingredients. You can have barbecue hariyali potato using 13 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Barbecue Hariyali Potato:
- Take 5-6 Baby potato boiled
- Make ready 1 Onion cut into cubes
- Take 1 Tomato cut into cubes
- Take 2 teaspoon Dry fenugreek leaves-
- Prepare 1/2 bunch Coriander leaves-
- Take 2 tablespoons Mint leaves-
- Make ready 2-3 Garlic cloves-
- Get 2 Ginger inch piece
- Take 1/2 tablespoons Gramflaur
- Take to taste Salt
- Make ready 2 Green chilli
- Take 1/2 teaspoon Cumin seeds powder
- Take 2 teaspoon Lemon juice
Transfer mixture to large rimmed baking sheet, spreading potatoes evenly. This Hariyali Chicken Tikka recipe should be tried by all chicken dish lovers. Juicy and flavourful, this Chicken Hariyali Tikka recipe is the perfect starter or snack to make when you are feeling lazy. Potatoes are like this…extremely popular and have multipurpose usage.
Instructions to make Barbecue Hariyali Potato:
- Peel the potatoes and prick them with fork.
- Dry roast gramflaur and keep aside.
- Grind coriander leaves, Mint leaves. Dry fenugreek leaves, Cumin seeds powder, Salt,Green chilli, garlic, Ginger, lemon juice into a fine paste (no need to add water) take out in a bowl.
- Add roasted gramflaur into the coriander paste and coat the tomato, potato and onion pieces with coriander marinade.
- Place the veggies in skewers and grill them in preheated griller till brown and crispy.
And did you always think that eating a potato will make you fat? Learn how to make Punjabi-style aloo gobi recipe, a classic dry vegetable dish with aloo (potatoes) and gobi (cauliflower). Photo "Barbecue potato" can be used for personal and commercial purposes according to the conditions of the purchased Royalty-free license. Although I would personally recommend a barbecue, when it's warm enough to use. So the next time you're pining for some grilled food, check out my recipes below and try something a little different.
So that is going to wrap it up with this exceptional food barbecue hariyali potato recipe. Thanks so much for your time. I’m sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
