Hello everybody, hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, chicken curry(nepali style). One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Chicken curry recipe, Learn how to Cook Perfect Chicken Curry in nepali style. Ingredients: Skinless Meat, Turmeric, Meat Masala, Salt, Onion, Garlic and. I am very picky when it comes to meat.
Chicken Curry(Nepali Style) is one of the most favored of current trending meals on earth. It is easy, it is quick, it tastes delicious. It is appreciated by millions daily. Chicken Curry(Nepali Style) is something which I’ve loved my whole life. They are nice and they look wonderful.
To get started with this recipe, we have to first prepare a few ingredients. You can have chicken curry(nepali style) using 14 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Chicken Curry(Nepali Style):
- Prepare Main Curry Portion
- Take 1 kg Chicken with bones
- Take 3 tbsp garlic paste
- Take 1 1/2 small ginger paste
- Take 2 tbsp Garam Masala
- Make ready 1 tbsp paprika
- Make ready salt
- Take 6 large onion, chopped (in big cubes)
- Make ready 6 large tomato (also cut in large cubes)
- Make ready 1 tsp vegetable oil (mustard oil is recommended)
- Take topping part
- Take 1 chopped Coriander
- Prepare 1 chopped parsley
- Get 1 powder cinnamon
Stir it well to get the spices into the meat. Authentic Nepali Chicken Curry recipe by my Nepali friend Deepak. My Nepali friend Deepak taught me how to make this Nepali Chicken Curry dish. Nepali Spicy Chicken Curry: Hello everyone this is my first intructables.
Instructions to make Chicken Curry(Nepali Style):
- Fry the onions in oil. And after the onions become transparent add the meat.
- After the meat start changing colour, add salt. After 2 minutes, when the meat starts to leave water add the tomatoes.
- Close the lid and wait for some time. When the tomatoes all cook. Add the garlic and ginger paste. Then add some water to give the curry a gravy. Then add the garam masala
- Close the lid and cook for 10-20 minutes or until the meat becomes tender.
- Top the curry with some coriander, parsley and some cinnamon powder.
Hello everyone this is my first intructables. This instructables include process to prepare spicy chiken curry in nepali way. To prepare this chicken curry, you will need following items and ingredients. Nepali chicken tarkari is a flavorful dish that is sure to please. The chicken is stirfried and then braised for a super tender bite.
So that is going to wrap this up for this exceptional food chicken curry(nepali style) recipe. Thank you very much for reading. I’m sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
