Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, dates chutney. It is one of my favorites. This time, I will make it a bit tasty. This will be really delicious.
After the dates become smooth, blend in a mixer till smooth. Strain and transfer to the pan again. In a pan, take the seedless tamarind, seedless dates and Store the tamarind dates chutney in an airtight bowl or container in the refrigerator and use it.
Dates chutney is one of the most favored of recent trending meals on earth. It’s appreciated by millions daily. It is simple, it’s quick, it tastes yummy. They are nice and they look wonderful. Dates chutney is something which I have loved my whole life.
To begin with this recipe, we have to prepare a few ingredients. You can have dates chutney using 6 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Dates chutney:
- Prepare 1 cup green mango
- Make ready 6 wet dates
- Get 1 cup jaggery
- Make ready 1 tsp black salt
- Get 1/2 tsp zeera powder
- Take 2 tsp red chilli powder
The taste of it is sweet and tangy. It is also known as Meethi chutney or Sweet chutney. A sweet and tangy date chutney is prepared by blending soaked dates or khajur with jaggery and This delicious dates chutney can be served with dhoklas, fried snacks or even as topping for chaats. Dates Chutney is an easy recipe that you can prepare anytime for your friends and family to enjoy with appetizers and snacks.
Steps to make Dates chutney:
- Grate green mango, heat a pan add grate mango, add khajur mashed and grated jaggery, jeera powder, black salt,and red chilli powder.
- Cook well till jaggery melts. If it is sour add more jaggery.
- Add water if you want it thin, cool it and grind, strain it.cook if you want. Cool it and store it in the fridge.
This is a tangy and sweet flavoured chutney recipe which tastes best with. Date tamarind chutney- A sweet and tangy tamarind and date chutney-Khajoor Imli ki Chutney. I always keep a jar full of tamarind chutney in my refrigerator and on each festival it is the first thing to. To make the Date Tamarind Chutney we pressure cooked the dates, tamarind and jaggery together along with some water and then blended it to make a coarse chutney with the help of a hand blender. Dates Chutney is a very popular recipe.
So that is going to wrap it up with this special food dates chutney recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
