Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, rice, potatoes and spinach. It is one of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.
An interesting Rice recipe made with Spinach/Palak and Potato. Very easy and less time consuming Rice Variety. Without adding rice the same mixture can be.
Rice, potatoes and spinach is one of the most popular of recent trending meals on earth. It is enjoyed by millions every day. It’s easy, it is quick, it tastes delicious. They’re nice and they look wonderful. Rice, potatoes and spinach is something which I have loved my entire life.
To get started with this particular recipe, we have to first prepare a few components. You can have rice, potatoes and spinach using 9 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Rice, potatoes and spinach:
- Take 1/4 kg rice, washed
- Get 4 large potatoes, peeled, washed and sliced
- Prepare 2 large ripe tomatoes, chopped
- Get 1 large onion, chopped
- Take 3 large carrots, grated
- Take 3 large carrots, diced
- Prepare Handful spinach, sliced
- Make ready Oil
- Prepare Salt, pepper
While the rice cooks, spinach can be cleaned and pureed which saves some time. Potato, corn, baby corn, cauliflower and peas go very well in this. Palak rice or palak pulao is a healthy, delicious and colorful dish made of spinach, spices & rice. It can be served without any side or with a salad or raita.
Steps to make Rice, potatoes and spinach:
- In hot oil add onion, cook till golden brown.
- Add tomatoes and carrots.
- Allow to cook for 3 minutes.
- Add potatoes, stir. Add salt and pepper and stir.
- Cover with a lid and allow to cook for 3 minutes.
- Add the spinach and stir. Cook for 2 minutes, add boiling water and add the rice and stir.
- Cover and allow to cook till all water has evaporated.
- Serve accompanied with a hot cup of coffee.
The rice and potatoes need to be just cooked and not mashed. Our recipe for spinach rice is perfect for beginner cooks; it is incredibly versatile and can be served with meat, seafood, or poultry. Spinach rice is an ideal dish to have in your repertoire—it is nutritious, flavorful, versatile, and easy to make. It also combines the starch and vegetable in one dish. Crispy potatoes meet garlicky spinach for the perfect side dish.
So that’s going to wrap this up with this special food rice, potatoes and spinach recipe. Thank you very much for reading. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
