Hey everyone, it’s John, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, tinklee's chicken quesadillas. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Tinklee's Chicken Quesadillas is one of the most favored of recent trending meals on earth. It is simple, it is fast, it tastes yummy. It’s enjoyed by millions every day. Tinklee's Chicken Quesadillas is something that I’ve loved my whole life. They’re fine and they look fantastic.
For our chicken quesadillas, we use a combination of Monterey jack and cheddar. And, if you're craving beef, try our Ultimate Ground Beef. Great recipe for Tinklee's Chicken Quesadillas. these are a great meal to let your kids help on, a fast dinner and simple to make, they are a favorite of my family.
To get started with this particular recipe, we have to prepare a few components. You can cook tinklee's chicken quesadillas using 7 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Tinklee's Chicken Quesadillas:
- Take 1 lb chicken– cut up
- Make ready 1 tbsp cooking oil (to cook chicken in)
- Prepare 1 lb shredded cheddar cheese
- Prepare 1 packages taco seasoning mix( i like taco bell)
- Take 1/2 cup water
- Take 8 flour tortillas
- Take 1 tbsp cooking oil(to fry quesadillas)
This easy Mexican meal is popular. Chicken quesadillas are a great way to use leftover cooked chicken breast, and this recipe is so While the pan is heating, assemble the quesadillas. These quesadillas are filled with gooey melted cheddar, shredded chicken and a smoky chipotle-tomato sauce. This chicken quesadilla recipe stuffed with monterey jack and cheddar cheese is just the appetizer for a Cinco de Mayo party or any celebration coming up.
Steps to make Tinklee's Chicken Quesadillas:
- in fry pan heat oil over med-high heat, add cut up chicken, cook until chicken is done
- add seasoning packet and water, turn down to low, simmer until thick
- divide chicken into 8 portions(I just divide in the pan) place one serving of the chicken mixture in the middle of the tortilla
- divide cheese into 8 portions, place one serving on top of chicken, fold tortilla over in half
- heat pan to fry tortillas, I add just a touch of oil at a time to the pan, fry until tortilla is golden brown, then flip and fry the other side, when both sides are golden brown remove and place on a paper towel(brown paper sack works best), and slice into quarters and serve
- I serve with sour cream, salsa
- olives can be added if you want, or peppers to the chicken and cheese
These chicken quesadillas are a meal in one! Loaded with chicken and veggies and very filling (I couldn't finish mine). I made these for dinner with my leftover avocado mango salsa but these are also. These useful spices can be used to cook so many different meals! This Thai Chicken Quesadillas recipe is a quick and easy dinner, and full of great flavor!
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