Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, nasi goreng jawa (javanese fried rice). It is one of my favorites. This time, I will make it a bit unique. This will be really delicious.
Nasi goreng jawa (Indonesian for Javanese fried rice, Javanese: sega goreng jawa) is a Javanese-style of fried rice originated frpm Java. This dish can be found in Javanese cuisine and quite popular in Indonesia, especially Java. If you like fried rice and spicy food, then you must try this - Nasi Goreng Jawa or Javenese Fried Rice !
Nasi Goreng Jawa (Javanese Fried Rice) is one of the most favored of current trending foods on earth. It’s simple, it’s quick, it tastes yummy. It is enjoyed by millions daily. They are fine and they look wonderful. Nasi Goreng Jawa (Javanese Fried Rice) is something which I’ve loved my entire life.
To get started with this particular recipe, we must prepare a few components. You can cook nasi goreng jawa (javanese fried rice) using 14 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Nasi Goreng Jawa (Javanese Fried Rice):
- Take 2 plates cooked white rice (leftover rice, put in the refrigerator for a night, is recommended)
- Get 1 tsp terasi (shrimp paste - picture and explanation on previous post)
- Take 100 gr bean sprouts
- Get 2 tbsp vegetable oil
- Make ready salt and pepper
- Get For the ground spices:
- Make ready 3 cloves garlic
- Take 5 cloves shallots
- Make ready 6 red chili peppers (jalapeno or serano - you can reduce or add more if you like spicy food)
- Get 3 birds eye chili peppers (optional)
- Take For the complement:
- Take 2 sunny side up eggs 🍳
- Prepare Indonesian prawn crispy crackers
- Take Some cucumber and tomato
The literal translation of Nasi Goreng is "fried rice" in Indonesian and Malaysian - and that's exactly what it is! It's mainly rice with just a little bit of. My Recipe > Rice-Potato-Pasta > . Nasi Goreng Jawa (Javanese Fried Rice).
Instructions to make Nasi Goreng Jawa (Javanese Fried Rice):
- Heat the oil in the wok over medium-heat. Sauté the ground spices until fragrant.
- Add ‘terasi’ (shrimp paste). Mix well.
- Add rice. Keep stirring until the rice blended with the ground spices.
- Season with salt and pepper.
- Add bean sprouts. Stir again for a minute or two.
- Serve with sunny side up eggs, crispy crackers, cucumber and tomato slices! 😋
In Indonesian & English (the English version is below the recipe written in Indonesian). Masukkan kecap, ayam, bakso & nasi, aduk rata. Goreng sampai nasi kering & harum. Trouvez des images de stock de Nasi goreng Jawa. Le riz frit javanais en HD et des millions d'autres photos, illustrations et images vectorielles de stock libres de droits dans la collection Shutterstock.
So that is going to wrap it up with this special food nasi goreng jawa (javanese fried rice) recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
