Hey everyone, it’s John, welcome to our recipe page. Today, I will show you a way to make a special dish, green masala cheese corn sandwich. One of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
#cheesecornsandwich #tawacheesecornsandwich #indianfood hello my beautiful friends–well come my channel toh today i will share a very super tasty cheese. Bombay masala toast sandwich is a yummy street snack of toast sandwiches. The sandwiches are spiced up with a spicy green chutney and chaat masala or sandwich masala.
Green masala cheese corn sandwich is one of the most well liked of current trending foods in the world. It is simple, it is fast, it tastes delicious. It’s enjoyed by millions daily. They’re fine and they look wonderful. Green masala cheese corn sandwich is something that I’ve loved my whole life.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook green masala cheese corn sandwich using 14 ingredients and 12 steps. Here is how you cook it.
The ingredients needed to make Green masala cheese corn sandwich:
- Make ready 6-8 breads
- Prepare 2 cup sweet corn
- Get 5 green chilli
- Get 5 garlic
- Get 1 tsp salt
- Take 1/2 black salt
- Take 1 tsp chat masala
- Make ready 1 cup coriander leaves
- Get 1 cup mint leaves
- Get 1 tsp red chilli powder
- Prepare 5-6 spoon butter
- Get 1 cup bhujiya sev
- Prepare 1 cheese cubes
- Make ready 1/2 mozzarella cheese
The popular Bombay sandwich doesn't actually has cheese nor is it grilled but since I added both, we call this Bombay Veggie Grilled Cheese Sandwich. Gather all your ingredients - bread slices, coriander-mint chutney, cheese slices, butter, sandwich masala and rounds of onion, tomato, green. Corn cheese sandwich is an excellent snack for tea time or for lunch box too. Quite filling with favorite sweet corn and cheese.
Steps to make Green masala cheese corn sandwich:
- First we make green masala for sandwich…for this we take garlic, chillies
- Bhujiya sev,coriander leaves, and grind the ingredients
- Mint leaves and grind it again, green chutney is ready.
- Chat masala, red chilli powder,both salt and mix well
- Add corn and mix it
- Boil the potatoes
- Take the potatoes whatever you need,and mozzarella cheese and cheese cubes both
- Grate the potatoes in green chutney,take bread and butter
- Rub the butter on bread,fill the stuffing in bread one side only
- Put mozzarella cheese on top heat the pan and butter
- Roast and grill the sandwiches and cut from center
- Sandwich is ready garnish with sev and serve with tomato sauce and green chutney
Full video and step by step Aj loved corn cheese balls and always wants me to make it for snack. I thought if made the same combo as sandwich also he would like, so tried it. I figure some of you might like some snack recipes too so today I'm sharing these easy masala corn toasts! I have heard about this winning combo of cor, spinach and cheese in sandwich but never tried. So wanted to try out this cheesy corn and spinach sandwich as i had all the ingredients at home.
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