Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, coconut paratha. One of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.
I recently filmed a vegetarian keto vlog and during my week of being veggie I chanced upon this recipe. I had plenty of coconut flour as well to use up. Ingredients used in Sweet coconut and Oats Paratha.
Coconut paratha is one of the most well liked of current trending foods in the world. It is simple, it is quick, it tastes yummy. It is enjoyed by millions daily. They are nice and they look fantastic. Coconut paratha is something that I’ve loved my entire life.
To get started with this recipe, we must prepare a few ingredients. You can have coconut paratha using 6 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Coconut paratha:
- Make ready 2 rolls of wheat flour dough
- Make ready 2 tbsp desiccated coconut
- Prepare 2 tbsp fresh coconut grated
- Make ready to taste Sugar
- Get 1 tsp cardamom
- Get as needed Oil
Mix well until the mixture becomes moist. Add the sieved semolina into the bowl. Spicy chick peas and coconut stuffed whole wheat parathas can be served on their own as they make a very filling snack. Nariyal Chane Ke Paratha. by Tarla Dalal.
Steps to make Coconut paratha:
- Mix all except dough and oil,make stuffing,Roll dough like chapati,stuff with coconut mix and again roll well.
- Cook well from both sides and serve hot.
Khasta Paratha, which translates to a flaky flatbread, is a unique treat that just begs to be torn apart with your fingers, dunked into a spicy curry, then popped into your mouth..dahi paratha, spring onion paratha, sweet potato paratha, bread paratha, namak mirch paratha, cabbage paratha, masala paratha, garlic paratha, tomato paratha. further to these i would also like. See more ideas about Paratha, Paratha recipes, Food. How to make cabbage and onion parathas. parathas made using a combination of cabbage and onions. Aloo Paratha is North India's favourite breakfast. This filling and tasty dish is best served with chutney, curry, curd or raita and loads of butter, which makes Punjabi aloo Paratha a divine indulgence!
So that is going to wrap this up for this special food coconut paratha recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
