Korean bbq Chicken with Shiitake mushrooms
Korean bbq Chicken with Shiitake mushrooms

Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, korean bbq chicken with shiitake mushrooms. One of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.

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Korean bbq Chicken with Shiitake mushrooms is one of the most well liked of recent trending foods on earth. It is enjoyed by millions every day. It’s easy, it’s quick, it tastes yummy. They are fine and they look fantastic. Korean bbq Chicken with Shiitake mushrooms is something that I have loved my whole life.

To get started with this particular recipe, we must first prepare a few components. You can cook korean bbq chicken with shiitake mushrooms using 7 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Korean bbq Chicken with Shiitake mushrooms:
  1. Get 1/2 kilo chicken bits
  2. Take 30 g shiitake mushroom
  3. Prepare 3 pcs taiwan pechay
  4. Take 1 pack korean bbq marinade mix (Clara Ole)
  5. Make ready 1 tbsp butter
  6. Make ready half glove garlic
  7. Get to taste pepper

Chicken dumplings totally stand up to the usual pork dumplings! I was also introduced to dumplings that were made with chicken, and I immediately wanted to come up with a version of my own, since. This easy Korean BBQ Chicken is bright, flavorful, and has a kick of spice. Paired with an irresistibly delicious sauce that can be doubled as a marinade, this recipe is sure to become a staple at your dinner table.

Steps to make Korean bbq Chicken with Shiitake mushrooms:
  1. Marinade your chicken cut into parts with the korean bbq marinade for 1 hour
  2. Saute chopped garlic in butter
  3. Add your marinated chicken, let shimmer for 10 to 15 mins
  4. Add your sliced shiitake mushrooms and clean pechay leaves, shimmer for another 5 mins
  5. Best enjoyed while served hot.

We serve the most authentic Korean Fried Chicken. Stuffed shiitake mushrooms are one of popular Korean festive holiday food. They are packed with delicious and healthy proteins! Today I'm sharing protein rich stuffed shiitake mushrooms recipe. Yeah, these are shiitake mushrooms, not hot crossed buns! lol.

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