Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, chicken n veg roll by nancy. One of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.
Hi Everyone Thanks For Watching this is my first upload please Like and Subscribe :) Ingredients: For This Recipe You Will Need: Pack of Spring roll. Chicken n Veg Roll by Nancy Recipe - Yummy this dish is very delicous. Let's make Chicken n Veg Roll by Nancy in your home!
Chicken n Veg Roll by Nancy is one of the most well liked of current trending meals in the world. It is enjoyed by millions daily. It’s easy, it’s fast, it tastes yummy. They’re nice and they look wonderful. Chicken n Veg Roll by Nancy is something which I’ve loved my entire life.
To begin with this particular recipe, we have to first prepare a few components. You can have chicken n veg roll by nancy using 11 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Chicken n Veg Roll by Nancy:
- Prepare 1 cup Chicken boneless
- Get 1/2 cup iceberg lettuce chopped
- Take 1/2 cup green bell pepper chopped
- Get 1 tbsp ground black pepper
- Prepare salt
- Get 1 tbsp soy sauce
- Get 1 sliced cheese
- Take 2 tbsp mayonnaise
- Take 1 egg rolls wrappers/pizza rolls wrappers
- Make ready 1 tsp ginger,garlic paste
- Get 1 oil for frying
Veg Roll is an Indian vegetarian wrap. It's a famous street food enjoyed by all people. The very idea of making veg-roll at home came to me. By HoneyRochbell, posted a year ago Musician.
Steps to make Chicken n Veg Roll by Nancy:
- Take chicken in a pan add half soy sauce,half black pepper powder,salt and ginger,garlic paste add needed water and cook till tender let it cool shred it and keeps aside
- Now take vegetables in a pan add remaining soy sauce,black pepper,salt and cheese slice cook for 2 minutes let it cool mix with chicken add mayonnaise and make filling.
- Now take roll pattie and wrapped it.
- Now fry roll till it get golden brown. And with ketch up
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