Moimoi
Moimoi

Hey everyone, it’s Brad, welcome to our recipe page. Today, we’re going to prepare a special dish, moimoi. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

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Moimoi is one of the most favored of current trending foods on earth. It’s easy, it’s fast, it tastes yummy. It is appreciated by millions every day. Moimoi is something that I’ve loved my entire life. They are nice and they look wonderful.

To begin with this recipe, we must first prepare a few components. You can have moimoi using 15 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Moimoi:
  1. Make ready 6 cups beans
  2. Get 700 g liver
  3. Prepare Tatashe
  4. Make ready Pepper
  5. Take Onions
  6. Get Crayfish
  7. Get cube Seasoning
  8. Take Ginger and garlic
  9. Prepare Vegetable oil
  10. Take Salt
  11. Make ready Water
  12. Make ready Moimoi leather
  13. Make ready Lettuce
  14. Take Green pepper
  15. Prepare Carrot

I followed your recipe and the moimoi came out tasty. What can I add to get the peachy colour like yours? Did you peel the beans? use tatashe or shobo? MoiMoi is an online store selling original Korean cosmetics.

Instructions to make Moimoi:
  1. Soak and wash the beans to remove the back. After washing add water and leave for awhile to allow it to get soft for easy and smooth grinding.
  2. Season the liver and cook. Then dice and set aside. Blend the crayfish and set aside
  3. Add the Tatashe, pepper, onions, ginger and garlic to the washed beans and grind.
  4. Add the blended Crayfish, the liver salt, seasoning cube and oil while mixing the beans.
  5. Add water and taste for salt. Pour desired quantity in the leathers and tie.
  6. Put in fire and cook for an hour.
  7. When cooked,dress in lettuce and garnish with green pepper and carrot.

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So that’s going to wrap it up with this special food moimoi recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!