Hello everybody, it is me again, Dan, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, stuffed bread pakoda. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Stuffed Bread Pakoda is one of the most favored of recent trending meals in the world. It’s simple, it is quick, it tastes yummy. It is appreciated by millions daily. Stuffed Bread Pakoda is something that I’ve loved my entire life. They are fine and they look fantastic.
The popular North Indian Snack enjoyed at every get together, irresistible for kids and adults alike! Stuffed Bread pakora - Made with a stuffing of mashed & spiced potatoes, dipped in gram flour batter and then deep-fried. In English you can simply call Bread Pakoda as Bread Fritters.
To begin with this particular recipe, we must first prepare a few components. You can have stuffed bread pakoda using 17 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Stuffed Bread Pakoda:
- Get 1 cup boiled and mashed potato
- Take 6 bread slices
- Make ready 1/4 cup chopped onion
- Make ready 1/4 chopped mix vegetables of your choice
- Take 1 pinch cumin seeds
- Make ready 1 tsp red chilli powder
- Get 1/2 tsp turmeric powder
- Get 1 tsp chat masala
- Make ready to taste Salt
- Get 1 tbsp oil for saute
- Make ready For batter
- Get 1 cup besan/gram flour
- Make ready 1 tsp red chilli powder
- Make ready 1/2 tsp turmeric powder
- Make ready 1 pinch soda bi carb
- Make ready 1 tsp salt
- Get 500 ml oil for frying
You can always experiment with the. Bread Pakora is a popular street food of North India. This spicy and crispy deep fried snack can be served as an appetizer, brunch, or tea-time snack. Lean to make Stuffed Bread Pakoda/Pakora ~ Deep fried savoury bread slices stuffed with spicy mashed potato and coated with spicy chickpea flour batter. "Stuffed Bread pakora" is a snack where mashed potatoes seasoned with spices are stuffed between two slices of bread coated with gram flour and deep fried.
Steps to make Stuffed Bread Pakoda:
- For filling :heat a pan,add oil and add cumin seeds.When splattered,add chopped vegetables,and all spices.Add mashed potatoes.Mix well.Add salt.
- Apply potatoes mix on 3 bread pieces in equall amount.Spread on bread.
- Cover from another 3 pieces of bread.Press a little and cut into 4 pieces as shown in pucture.
- Heat oil in a kadhai
- Meanwhile make besan batter.Take besan in a bowl and add all spices and salt.Mix and add water to make a batter of dropping consistency.
- Add soda bicarb to the batter and mix well.Dip stuffed bread pieces one by one and fry in oil till golden.
- When golden take out.
- Stuffed bread pakodas are ready to serve.
Bread pakora, stuffed with potatoes and coated with gram flour is one of the favorite and special street food in Delhi. This can be prepared on holidays or serve during supper with piping hot tea with. Stuffed Bread Pakora on Bachelor Recipe. Heat this monsoon with flavorful pakoras, a recipe with step by step images. Stuffed bread with potatoes dipped in gram flour batter.
So that is going to wrap it up for this special food stuffed bread pakoda recipe. Thanks so much for your time. I am sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
