Hello everybody, it’s John, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, upma. It is one of my favorites. For mine, I will make it a bit tasty. This will be really delicious.
Upma is one of the most popular of recent trending foods in the world. It is enjoyed by millions every day. It is easy, it’s quick, it tastes yummy. Upma is something that I’ve loved my entire life. They’re nice and they look wonderful.
Upma is a traditional South Indian breakfast dish made by simmering roasted semolina in spiced boiling water. The term UPMA is derived from various South Indian words like uppumavu, upittu, uppindi. One of the most common Indian breakfast, Rava Upma or simply Upma is a savory porridge made with semolina and veggies.
To get started with this particular recipe, we have to prepare a few components. You can have upma using 7 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Upma:
- Make ready 1 cup Suji
- Make ready 1 cup availble chopped vegetables
- Make ready to taste Salt
- Take 1 tsp Turmeric
- Get 1 tsp Mustard seeds
- Get Oil as needed
- Make ready 1 tsp Lemon juice
Essentially, upma is a thick, porridge-like breakfast dish that is made from coarse rice flour or semolina that has been dry-roasted. Its extremely versatile, so don't be afraid to experiment with ingredients. Upma is one of the most common South Indian breakfast recipes, which is now popular all over India. rava upma is a quick preparation using common ingredients available in the Indian kitchen. Upma or Uppuma or Uppittu is a common South Indian and Sri Lankan Tamil breakfast dish, cooked as a thick porridge from dry roasted semolina or coarse rice flour.
Instructions to make Upma:
- Roast suji in oil till aromat
- Now again heat oil,add mustard along with vegetables and salt andd turmeric
- Mix and add suji and mix and now add 2 cups water rand let it boil till reduce water a little
- Sprinkle lemon juice and serve
Various seasonings and/or vegetables are often added during the cooking, depending on individual preferences. Upma is a popular South Indian Breakfast dish. There are varieties of upma and I love all types of upma because they are very quick to prepare and also very delicious. Fortified with vegetables they make a. Upma Sooji is a great dish for breakfast or brunch.
So that’s going to wrap this up for this exceptional food upma recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
