Hey everyone, hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, moimoi with peppered sauce. One of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Moimoi with peppered sauce is one of the most popular of recent trending meals on earth. It is easy, it is quick, it tastes delicious. It’s enjoyed by millions every day. They’re nice and they look fantastic. Moimoi with peppered sauce is something that I have loved my whole life.
Moimoi is a staple food among the Yorubas. Moimoi is a staple food among the Yorubas. It is steamed bean pudding made from peeled black-eyed peas, onions, fresh ground peppers and if desired, any protein of choice including boiled eggs, sausage, corned beef etc.
To begin with this particular recipe, we must prepare a few ingredients. You can cook moimoi with peppered sauce using 7 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Moimoi with peppered sauce:
- Prepare 1 cup beans
- Make ready 2 egg
- Get Crayfish
- Make ready Red pepper/scotch bonnet
- Prepare Onions and garlic
- Make ready Maggi
- Get Vegetable oil
Blender moi moi is hassle free because it is made in the blender and steamed on the stove top. Oven baked Moimoi is another way of preparing Moimoi. Moimoi is also known as Steamed Bean Pudding. Moimoi is made with either brown beans, black eyed beans or lentils.
Steps to make Moimoi with peppered sauce:
- Soak ur beans for some minutes and then wash it and peel it well then you get ur red pepper scotch bonnet onions and garlic put them all in the beans with ur crayfish and blend them all together until is smooth
- Boil ur eggs and cut them into the blended beans add vegetable spices and beat untill is soft put a pot on the fire and add water and put ur mixture in a white leather then allow to cook
- For the sauce grate ur red pepper scotch bonnet put a pan on low heat add little oil put ur pepper cut onions add all ur spices mix and allow for 5-10 min ur sauce is ready
- Serve ur delicious moimoi with peppered sauce
Then pour the beans in the blender, add the Peppers, Ginger, Garlic and Onions and blend till smooth then pour contents. How to make moi moi with plastic containers. Oven roasted plantain-tilapia fish and pepper sauce! Fufu is eaten by taking a small ball of it in one's fingers and then dipping into an accompanying soup or sauce. Moi Moi can be very challenging to prepare because everything is mixed off the stove before cooking.
So that is going to wrap this up with this special food moimoi with peppered sauce recipe. Thank you very much for reading. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
