Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, besan ka chilla. It is one of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.
Besan ka chilla is one of the most favored of current trending meals on earth. It is simple, it’s fast, it tastes yummy. It’s enjoyed by millions every day. Besan ka chilla is something which I have loved my whole life. They’re fine and they look fantastic.
Besan chilla recipe with step by step photos - besan cheela is a savory and tasty pancake made with Grated veggies can also be added to make the chilla recipe more nutritious. Besan ka cheela recipe or veg omelette recipe is quick and easy Indian breakfast recipe. The base of besan chilla recipe is made from besan garnished with. while besan chilla or veg omelette recipe is extremely simple to prepare, yet i would like to share few tips and suggestions. firstly, i would heavily recommend to soak and rest the besan batter for.
To begin with this recipe, we must prepare a few components. You can cook besan ka chilla using 8 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Besan ka chilla:
- Prepare 1 cup besan
- Prepare 1 teaspoon . Carrom seeds
- Make ready 1/2 cup . Chopped capsicum
- Prepare 1 finally chopped onion
- Get Salt according to taste
- Make ready 1 teaspoon Red chilli powder
- Prepare 2 Finally chopped green chilli
- Take Oil as required
Today I am sharing vegetable besan cheela. Making besan ka chilla is easy and quick, there's no waiting time. You only mix everything together Make all besan chilla in similar way. You will get more or less chilla out of this better depending on.
Instructions to make Besan ka chilla:
- Sieve the gram flour in a bowl.
- Add onion, capsicum, carrom seeds, salt and pepper in it. Mix well.
- Add water & make a lump free batter. It shuld be little runny not a thick batter.
- Heat a pan or tawa on medium heat.
- Drizzle some oil on it. - Pour the batter with the help of a ladle & spread it to make round shape.
- After two minutes flip off the chila.
- Cook both sides till gets golden brown.
- It's ready. Serve hot with tamarind sauce.
Besan ka chilla or in Punjab we call it namkeen puda/besan ka puda, is a crisp and savoury pancake. It is one of the most loved pancake in many North Indian families. My family is not an exception. Besan ka chilla is prepared with gram flour and is also known as vegetarian omelet. Today we will learn how to make Gram flour dosa popularly know as besan ka chilla following this easy recipe.
So that is going to wrap it up with this exceptional food besan ka chilla recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
