Hello everybody, it’s me again, Dan, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, masala idli. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Masala idli is a simple and easy snack. This is one of my favorite ways to serve masala idli. Adding the stir-fry salad to idli makes a very versatile dish.
Masala idli is one of the most popular of current trending foods on earth. It’s appreciated by millions daily. It’s easy, it is quick, it tastes delicious. They are nice and they look fantastic. Masala idli is something that I have loved my entire life.
To get started with this recipe, we must first prepare a few ingredients. You can cook masala idli using 12 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Masala idli:
- Prepare 1 cup Raw rice
- Prepare 1 cup Boiled rice
- Prepare 1/4 cup Urdh dhal
- Prepare 1/4 cup Coconut small pieces
- Get 10 Peppers
- Take 5 Green chillies, chopped
- Prepare 1 tbsp Coriander leaves
- Get 2 tbsp Carrot (scraped 2tbs)
- Prepare 2 tbsp Gram dal (soaked)
- Get to taste Salt
- Make ready 2 tbsp Coconut oil
- Take 10 Cashew nuts (cut into pieces) (optional)
This masala is coated to the idli pieces. Masala idli is delicious recipe native to Southern part of India. The masala idli is made by giving little twist to your regular plain idli. So you can expect it to be even more delicious.
Steps to make Masala idli:
- Soak the rice, urdh dal for 4 hours.
- Grind as the texture of idli batter.
- Mix with salt, coconut pieces, soaked dhal, coriander leaves, chilli, carrot, pepper. Mix well and keep overnight.
- Keep a pan, add 2tbsp coconut oil, splutter some mustard seed, curry leaves, add with batter, grease the cake pan, pour the batter and steam.
- The masala idli is ready to serve with plain coconut chutney.
Masala Idli- Idli is a popular southern Indian tiffin item but now popular snack every where. Though its a breakfast item but is also enjoyed for lunch and dinner and kids loves to carry Idli in their school. Masala Idli is an easy recipe suitable for both breakfast and snacks. Because we are trying to eat a little healthier these days, I made these Masala Oats Idli for breakfast the other day. Make idli batter by grinding urad dal and boiled rice.
So that is going to wrap it up with this exceptional food masala idli recipe. Thanks so much for reading. I’m sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
