Hello everybody, it is me, Dave, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, wheatflour (atta) cookies. One of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.
#yummyfoodinmytummy #alimpita #breakfast Easy recipe to make cookies at home. During lockdown we ran out of non essential food items like biscuits and. How to make Wheat Flour Chocolate Cookies - Whole Wheat Atta Chocolate Biscuit Recipe By Harshada & Madhura.
Wheatflour (atta) Cookies is one of the most well liked of current trending foods on earth. It’s enjoyed by millions daily. It is simple, it is fast, it tastes delicious. Wheatflour (atta) Cookies is something which I have loved my whole life. They’re fine and they look fantastic.
To begin with this recipe, we must prepare a few ingredients. You can have wheatflour (atta) cookies using 8 ingredients and 9 steps. Here is how you can achieve that.
The ingredients needed to make Wheatflour (atta) Cookies:
- Get 1 cup whole wheat flour
- Make ready 2 tbsp semolina (sooji)
- Prepare 1/4 cup chickpea flour (besan)
- Make ready 1/2 cup ghee
- Get 3/4 cup sugar powder
- Get 1 tsp baking powder
- Make ready 1/4 tsp cardamom powder
- Get 1 tsp chopped dates (khajur)
This can be enjoyed with hot cup of Tea, Coffee or just plain Milk. I usually make these with regular wheat flour (atta), sometimes with whole wheat pastry flour. But they can also be baked with all Whole wheat flour makes the cookies slightly denser with a coarse and crisp texture. If you prefer light and soft texture in your cookies.
Steps to make Wheatflour (atta) Cookies:
- Arrange all the ingredients.
- Spread sheet of oiled paper on the pan.
- Take seeds of 12 cardamoms, with sugar in jar and grind to powder.
- Mix all the dried ingredients nicely in a bowl. (except cranberries)
- In another bowl, mix sugar powder mixture with ghee and beat till the mixture is light,as the sugar powder dissolve with ghee.
- Mix the dry ingredients mixture little at a time and make the dough.
- Make equal size balls from the dough. Press a little,to flatten and make light depression to fit the dried cranberries.
- Then arrange in the prepared pan and bake on gas stove,on low flame,for 8-10 minutes.
- Allow to cool and store in an air tight container to store for a month and continue to relishing. - Thanks
This is the same whole wheat flour (atta) that we use for making Roti or Poori or Parathas. Whole wheat flour is also an ingredient that is easily available in most Indian homes. In fact for most baking recipes like Cakes, Cookies, Bread you can easily use. Similar Cookies Eggless Cutout Cookies Linzer Cookies Candycane Cookies Sprinkle Cookies Monster Cookies without Flour Cornflakes Cookies Chocolate Fudge Next Post: Easy Atta Cake Recipe - Eggless Whole Wheat Tutti Frutti Cake Recipe ». See great recipes for Wheatflour Pizza, Cornmeal & Wheatflour Pancakes too!
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