Hey everyone, hope you are having an incredible day today. Today, we’re going to make a distinctive dish, chicken paratha roll. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Learn how to make Chicken Paratha Roll with White Sauce (Chatni). Very easy step by step video recipe. Chicken Paratha Roll is a full meal that comprise of all the nutritional value and delicious taste.
Chicken Paratha Roll is one of the most favored of current trending foods on earth. It is simple, it is fast, it tastes delicious. It is enjoyed by millions daily. Chicken Paratha Roll is something that I’ve loved my whole life. They are nice and they look fantastic.
To begin with this recipe, we must first prepare a few ingredients. You can cook chicken paratha roll using 19 ingredients and 9 steps. Here is how you can achieve that.
The ingredients needed to make Chicken Paratha Roll:
- Get 500 g Boneless Chicken
- Prepare Salt as your taste
- Prepare 4 tbsp Yogurt
- Make ready 2 tbsp Ginger garlic paste
- Make ready 2 tbsp Red chilli powder
- Prepare 1 tbsp Red Chilli crushed
- Prepare 1 tsp Coriander Crushed
- Prepare 1 tbsp Garam Masala
- Make ready 2 tbsp Lemon Juice
- Make ready Turmeric Powder half tsp
- Take Zarda colour few
- Make ready Paratha Recipe:
- Make ready Ingredient
- Prepare Maida half kg
- Take 1 cup Flour
- Get Salt as your taste
- Take 1 Egg
- Make ready 3 tbsp Oil
- Get Water to knead
Make these mouth watering crispy chicken paratha rolls and don't forget to #ShareYourMeal. How to make Chicken Paratha Roll Recipe. as salaam u aaikum. please can i have the recipe for the white sauce to serve with the parata roll and the recipe for imli chutney. jzk Allah. Chicken Paratha is famous for its crisp, its sweet and buttery taste. Now, take some dough and make a ball then give it a proper round shape with the help of rolling pin.
Instructions to make Chicken Paratha Roll:
- Take a bowl put chicken in it. Then add salt, yogurt, ginger garlic paste, red chilli powder, red chilli crushed, coriander crushed, garam masala,
- Lemon juice, turmeric powder, Zarda and mix well. Then keep aside for 2 hours to marinate it.
- Then take a pan add oil to fry. Put marinate chicken & cook it until chicken cook completely.
- Paratha method. - Put Maida, flour and salt in a mixing bowl & mix all dry ingredients. Then add beaten egg, oil and knead it with water to make soft dough. Keep it aside for 30 minutes
- Make balls out of dough and roll it like roti, spread 1 tbsp ghee/oil on it, sprinkle little flour and give it twist and shape it.
- Heat up tawa and put paratha on it and cook it. - Apply ghee/oil on one side and flip it so paratha puff up
- When it gets golden colour from both side remove and serve.
- ASSEMBLY - Put Paratha on a plate, spread some green raita or any your desire chutney, then place chicken & onion sliced then roll it.
- Chicken Paratha Roll is Ready to Serve.
Chicken Paratha Roll is very common and popular snack dish in Pakistan. You can make it at home easily and surprise your family. You can also add more ingredients. Roll each one into a thin circle. Chicken Paratha Roll with Yellow Sauce - Take it from the expert and bring restaurant like flavor in your everyday meals.
So that’s going to wrap it up for this exceptional food chicken paratha roll recipe. Thank you very much for your time. I’m sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
