Aloo matar tehari
Aloo matar tehari

Hey everyone, it is Brad, welcome to our recipe page. Today, I will show you a way to prepare a special dish, aloo matar tehari. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.

Aloo matar tehari is one of the most favored of recent trending meals on earth. It’s easy, it’s fast, it tastes delicious. It is enjoyed by millions daily. Aloo matar tehari is something that I have loved my whole life. They are nice and they look fantastic.

Tehari recipe in hindi I hope you will like this video if you like then do like this video your one click on thumbs up means lott to me please like share and. dried sweet plum sauce.shadio wali aloo bukhary ki chutni by home cooking. Aloo matar recipe with step by step photos and video.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have aloo matar tehari using 9 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Aloo matar tehari:
  1. Get 2 cup rice
  2. Make ready to taste Whole garam masala (bay leaf, phool, phool, badi elachi)
  3. Prepare 2 tbsp oil
  4. Get 1/2 cup matar
  5. Make ready 2 medium potato chopped
  6. Take 1/2 TSP haldi
  7. Get 1-2 TSP red chilli powder
  8. Prepare 1/4 cup coriander
  9. Take to taste Salt

Aloo mutter (also spelled aloo mattar or aloo matar) is a Punjabi dish from the Indian subcontinent which is made from potatoes (Aloo) and peas (matter) in a spiced creamy tomato based sauce. Aloo Matar Mangodi Ki Tehri- A spicy Rice pilaf made with potato peas and lentil Nuggets- a specialty from Uttar Pradesh and Rajasthan. Keyword: aloo matar gobhi tehri, aloo matar ki tehri. Aloo matar is a punjabi authentic curry which is widely served with roti and rice.

Instructions to make Aloo matar tehari:
  1. Soak rice for at least 1/2 hour
  2. In pressure cooker, put oil. In oil, put rai, jeera and hing and crackle it. Add whole gram masala and cook for a 2 min.
  3. Add haldi and red chilli powder and quickly add aloo and matar and cook for 4-5 min.
  4. Drain water from rice and add to pressure cooker. And cook for 4-5 min while continuously stirring.
  5. Add salt and water. Water will be double quantity of rice.
  6. Now cover pressure cooker lid. take 2 whistle on low flame and one on high.
  7. Garnish with coriander.Delicious tehari is ready.

This is a quite popular vegetable combination all across northern india and aloo matar can be made in various forms. Aloo matar recipe - aloo mutter. Aloo Mutter is an easy Indian curry that comes together really quickly. You can make Instant Pot Aloo Matar too with all the basic ingredients and Indian spices. Also known as tehari, this is a vegetarian pulao which uses potato in it.

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