Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to make a special dish, creamy chicken roll paratha with mayo garlic sauce. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
TODAY IS ABOUT PARATHA SPECIALLY FOR KIDS AND MAYO LOVERS Easy to made for kids Restaurant Style Paratha Roll With Mayo Sauce. Paratha or paratha of your choice -Mayo garlic sauce -Chicken cheese seekh kababs -Pyaz (Onion) slices -Salad leaves -Mayo garlic sauce Directions: For Mayo Garlic Sauce: -In bowl,add mayonnaise,tetra pack cream,salt,garlic powder,red chili crushed and sugar,mix well. Serve with your favorite To make mayo sauce, mix all sauce inngredients in a bowl.
Creamy chicken roll paratha with mayo garlic sauce is one of the most favored of recent trending foods on earth. It’s easy, it’s quick, it tastes yummy. It’s enjoyed by millions every day. Creamy chicken roll paratha with mayo garlic sauce is something which I’ve loved my whole life. They’re nice and they look wonderful.
To get started with this recipe, we must first prepare a few components. You can have creamy chicken roll paratha with mayo garlic sauce using 29 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Creamy chicken roll paratha with mayo garlic sauce:
- Get For chicken:
- Make ready 1 chicken breast
- Make ready 1 tsp roasted crushed zeera
- Get 1 tsp crushed black pepper
- Get Half tsp garam masala powder
- Take 1 tsp red chilli flakes
- Make ready 1 tsp hari mirch paste
- Take 1 tbsp soya sauce
- Take 1 tbsp vinegar
- Take 2 tsp lehsan paste
- Take 2 tbsp dahi
- Prepare 2/3 tbsp cream
- Make ready 2 tbsp oil ya butter
- Get Salt as per ur taste
- Get For paratha:
- Make ready 3 cups flour
- Make ready 1 cup normal atta
- Take 5 tbsp ghee
- Prepare Salt thora sa
- Prepare Pani for kneading
- Get For filling:
- Get Mayo garlic sauce
- Get Ketchup
- Take Pyaz sirka me dip hui
- Get Kheera Sirka me dip hua
- Prepare leaves Salad
- Get For mayo garlic sauce:
- Prepare 1 cup mayonese
- Take 4/5 garlic cloves
Chicken Paratha Roll is a full meal that comprise of all the nutritional value and delicious taste. It is prepared in three steps. Firstly you knead dough to make a fine paratha, then chicken mixture is cooked, the chutni that gives tangy spicy flavor, and the Salad. Add chicken, cream cheese, salsa and cumin.
Steps to make Creamy chicken roll paratha with mayo garlic sauce:
- Subse phele chicken ko wash kar lein r strips me cut kar ke chicken ke sub ingre se marinate kar ke rakh dein takreeban 2 hour.
- Parathon ka atta soft knead kar ke thori dair rakh dein.
- Pan me 2 tbsp oil ya butter dal ke chicken ko cook kar lein ache se.
- Paratho ready kar lein.garlic cloves ko boil kar ke mayonese me mix kar lein sauce ready hai.
- Ab parathe pe phele ketchup lagayen phir chicken rakh ke veggies rakhien r phir mayo sauce dal ke roll bana lein r apni fav sauce ke sath serve karen.
Stir until combined and cream cheese is melted. Place seam side down on enchilada sauce. Cover with remaining enchilada sauce and top with shredded cheese. Wonderful pasta dish in a great creamy garlic sauce. I also have used crab meat instead of the chicken.
So that’s going to wrap it up with this special food creamy chicken roll paratha with mayo garlic sauce recipe. Thank you very much for reading. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
