Roasted Asparagus and Grape Tomatoes
Roasted Asparagus and Grape Tomatoes

Hey everyone, it’s John, welcome to my recipe site. Today, I will show you a way to make a special dish, roasted asparagus and grape tomatoes. One of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

As the asparagus cooks, it absorbs the flavors of the garlic and lemon juice and the tips get perfectly crispy while the grape tomatoes become delightfully Lay lemon slices over the asparagus and tomatoes. Fresh asparagus, zucchini, yellow squash and zucchini are roasted in the oven with garlic and olive oil. A touch of lemon adds flavor and freshness.

Roasted Asparagus and Grape Tomatoes is one of the most favored of current trending meals on earth. It is easy, it is quick, it tastes yummy. It is appreciated by millions every day. They are fine and they look wonderful. Roasted Asparagus and Grape Tomatoes is something that I’ve loved my entire life.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook roasted asparagus and grape tomatoes using 10 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Roasted Asparagus and Grape Tomatoes:
  1. Take 1 bunch fresh asparagus
  2. Make ready 1 pkg grape tomatoes
  3. Take 3/4 cup freshly grated parmesan cheese
  4. Prepare to taste Italian blend seasoning
  5. Make ready to taste dill weed
  6. Prepare to taste celery seed
  7. Make ready to taste parsley
  8. Get to taste coarse sea salt
  9. Prepare to taste fresh ground black pepper
  10. Make ready 2 tbsp olive oil

Cut the tomatoes in half and toss to combine with the olive oil mixture. Spread the tomatoes in a roasting pan and place in the oven. I love roasted tomatoes with parmesan and balsamic reduction, so adding some asparagus to this was a no brainer. I trimmed the ends off the asparagus and simply laid them in a baking dish at one end and at the other end I put the tomatoes cut in half.

Steps to make Roasted Asparagus and Grape Tomatoes:
  1. Trim the asparagus stalk ends about 2 inches, cut tomatoes in half
  2. Arrange asparagus and tomatoes on a baking sheet, drizzle with olive oil, sprinkle on seasonings
  3. Roast in oven at 400° for about 15-20 mins, turn baking sheet for even cooking if necessary, plate for service and enjoy

Roasted Asparagus and Tomatoes are so delicious, they are easy to prepare with great flavors. Garlic and lemon with juicy ripe tomatoes and crunchy-tender asparagus! For the full list of ingredients, scroll to see the recipe card at the end. I found this recipe in an old magazine that was just laying around on my coffee table and it looked good so I decided to make it for Easter. Even the asparagus haters loved it.

So that is going to wrap this up for this exceptional food roasted asparagus and grape tomatoes recipe. Thank you very much for reading. I’m sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!