Hello everybody, it is me, Dave, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, aloo matar stuffed paratha. One of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Sharing a family recipe which is again a favorite with my folks. Reviews for: Photos of Aloo Matar. Aloo Matar (Potato Peas Stir Fry) is a quick and spicy North Indian side dish made with boiled Related: Potato Stuffed Bread Pakora.
Aloo matar stuffed paratha is one of the most favored of current trending foods on earth. It is easy, it is fast, it tastes delicious. It is enjoyed by millions every day. Aloo matar stuffed paratha is something that I’ve loved my entire life. They’re fine and they look wonderful.
To begin with this recipe, we have to first prepare a few components. You can cook aloo matar stuffed paratha using 6 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Aloo matar stuffed paratha:
- Take 1 cup leftover aloo mater ki sabji
- Take 1/2 chopped onion
- Get 1/2 tsp chopped chillies
- Prepare pinch salt
- Prepare 2 tsp coriander leaves
- Prepare 1 cup regular dough
This paratha is a perfect breakfast treat for the family and friends. Aloo Palak ka Paratha also makes a good lunch box meal to take to work or school.. Roti Paratha (Aloo Paratha): There are many different types and variations of Indian flatbreads: roti or chapati; naan; prautha; as well as stuffed The third one is a stuffed prautha (aloo prautha) which is very popular in Punjab. It is made by rolling out two smaller rotis and adding a filling in between them.
Instructions to make Aloo matar stuffed paratha:
- In a bowl mix all ingredients and mash the sabji
- Take a ball size dough and roll it in small circle and fill 2 tsp of filling in it and again roll it with rolling pin and shallow fry on tawa with little oil
- Serve with curd and any sauce
Aloo paratha is a yummy stuffed bread dish that incorporates that ingredient which is a famous staple in so many cultures: the potato. In fact, in Urdu, "Aloo" means potato. Aloo Paratha is extremely easy to make and is great for breakfast or as a snack. This simple recipe makes four parathas. Aloo Paratha is a delicious shallow fried Indian stuffed bread popular among all generations of people across length and breadth of India.
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