Aloo matar ki sabji
Aloo matar ki sabji

Hello everybody, it’s Jim, welcome to our recipe page. Today, I will show you a way to prepare a special dish, aloo matar ki sabji. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.

Aloo matar ki sabji is one of the most well liked of current trending foods on earth. It’s appreciated by millions daily. It’s easy, it is quick, it tastes delicious. Aloo matar ki sabji is something that I’ve loved my whole life. They’re nice and they look fantastic.

Aloo Matar Ki SABZI آلو مٹر کی سبزی With Bismillah Cooking. Hii Guys Welcome To My Channel Kunti Vej Food Recipe Ajh ki video me mai ye batane ja rahi hun aloo matar ki sabji kis tarah se banae. Are you looking for simple Aloo Matar Recipe?

To get started with this particular recipe, we have to first prepare a few components. You can have aloo matar ki sabji using 9 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Aloo matar ki sabji:
  1. Take 2 potatoes
  2. Make ready 1 cup peas
  3. Make ready 1 Onion paste
  4. Take 1/2 tsp garlic paste
  5. Make ready To taste salt
  6. Take As required red chillli powder
  7. Make ready 1/2 tsp turmeric powder
  8. Make ready Some coriander leaves
  9. Make ready As required oil

Aloo Tamatar, is flavorful and delicious and the best part is that it goes well with all different kinds of bread and rice. Serve this with Paratha, Purie, Plain Rice, or you choice of bread. Aloo Matar ki Sabzi is one of my most favorite North Indian style recipes that I prepare often during the winter months when fresh green peas are in season. Simple, comforting, warm and delicious with sweet, spicy and tangy flavors!!

Instructions to make Aloo matar ki sabji:
  1. Heat oil in a pan add garlic paste and saute.
  2. Now add all spices and saute well add peas and potatoes and let it cook.
  3. Once done serve with coriander leaves.

Aloo matar ki sabzi is a very popular, simple and delicious curry from Uttar Pradesh (India), and is specially served with poori and bedvis. Usually we discard coriander steams but I have added them in the tomato paste to make it thick and more flavorful.it enhance. Aloo Tamatar Ki Sabzi is a simple, comforting and easy to make dish which is regularly cooked in North Indian households. It is made by cooking potatoes in a simple tomato curry. It is not only flavorful and delicious, but it is also a quick fix solution when short of.

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