Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, aloo matar ki sabji. One of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.
Aloo matar ki sabji is one of the most well liked of recent trending meals in the world. It’s appreciated by millions daily. It is easy, it’s fast, it tastes yummy. Aloo matar ki sabji is something that I have loved my entire life. They are nice and they look fantastic.
Aloo Matar Ki SABZI آلو مٹر کی سبزی With Bismillah Cooking. Hii Guys Welcome To My Channel Kunti Vej Food Recipe Ajh ki video me mai ye batane ja rahi hun aloo matar ki sabji kis tarah se banae. Are you looking for simple Aloo Matar Recipe?
To get started with this particular recipe, we must prepare a few components. You can have aloo matar ki sabji using 16 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Aloo matar ki sabji:
- Prepare 2 potato peel and chopped
- Make ready 1 oinon chopped
- Make ready 2 tomato chopped
- Take 1 cup Green pea
- Take 1 chopped green chilli
- Make ready 1 inch ginger chopped
- Make ready 1/2 cup chopped coriander leaf
- Make ready 1/2 table spoon red chilli powder
- Get 1 table spoon jeera
- Take 1 table spoon dhaniya powder
- Prepare 1/2 turmaric powder
- Prepare 2 pinch garammasala
- Prepare 1 pinch hing
- Make ready 1/2 black salt
- Get 2 spoon mustard oil
- Get Salt as par test
Aloo Tamatar, is flavorful and delicious and the best part is that it goes well with all different kinds of bread and rice. Serve this with Paratha, Purie, Plain Rice, or you choice of bread. Aloo Matar ki Sabzi is one of my most favorite North Indian style recipes that I prepare often during the winter months when fresh green peas are in season. Simple, comforting, warm and delicious with sweet, spicy and tangy flavors!!
Steps to make Aloo matar ki sabji:
- Sab se pehle gas par kadai rakh kar oil dal kar garamkare or jeera dal kar onion fry kar
- Turmaric powder hing dhaniya powder red chilli powder chopped green chilli ginger ko fry kar aloo matar tamatar black salt 2 minutes fry karein
- Add salt as par test 1 glass water dal kar soft hone tak lid dhak kar cook karo
- Add garam masala coriander leaf and serve this you like very much i hope friends enjoy thanks
Aloo matar ki sabzi is a very popular, simple and delicious curry from Uttar Pradesh (India), and is specially served with poori and bedvis. Usually we discard coriander steams but I have added them in the tomato paste to make it thick and more flavorful.it enhance. Aloo Tamatar Ki Sabzi is a simple, comforting and easy to make dish which is regularly cooked in North Indian households. It is made by cooking potatoes in a simple tomato curry. It is not only flavorful and delicious, but it is also a quick fix solution when short of.
So that’s going to wrap it up with this exceptional food aloo matar ki sabji recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
