Hey everyone, it’s John, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, crispy chicken cone. It is one of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.
Crispý Cones, in Rexburg, Idaho, is a local dessert trailer serving a sweet treat famous in European countries; including the Czech Republic. See recipes for Crispy Chicken Cone too. These Crispy Bihari Cones are bound to impress everyone at your iftar table.
Crispy Chicken Cone is one of the most popular of recent trending foods in the world. It’s enjoyed by millions every day. It’s simple, it’s fast, it tastes yummy. They’re fine and they look fantastic. Crispy Chicken Cone is something that I have loved my whole life.
To begin with this recipe, we have to prepare a few components. You can have crispy chicken cone using 14 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Crispy Chicken Cone:
- Prepare 2 cups chicken(boiled)
- Prepare 1 tsp blackpepper
- Prepare hara dhania
- Take podina
- Make ready 1 small onion
- Prepare 2 tbsp soya sauce
- Prepare to taste salt
- Get 1 tsp red crushed chilli
- Make ready 1 tsp chaat masala
- Make ready cheese
- Make ready 3 tbsp oil
- Take roll ki pattiyan
- Make ready bread crumps
- Get egg
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Instructions to make Crispy Chicken Cone:
- Boil and shred chicken.
- In a pan heat oil, and brown onions.
- Add the boiled chicken and all the ingredients, except cheese, breadcrumbs and patiyan.
- Put the chicken in roll patti, roll it over in cone shape, dip in egg and then breadcrumbs and fry till golden brown
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