Hello everybody, it’s Jim, welcome to my recipe site. Today, we’re going to make a distinctive dish, panjabi masala sweet corn. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.
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Panjabi masala sweet corn is one of the most favored of current trending foods in the world. It is appreciated by millions every day. It’s simple, it’s fast, it tastes delicious. They’re nice and they look wonderful. Panjabi masala sweet corn is something which I have loved my whole life.
To get started with this particular recipe, we must prepare a few components. You can cook panjabi masala sweet corn using 8 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Panjabi masala sweet corn:
- Get 1 cup sweet corn
- Take 1/4 tsp chat masala
- Take 1/4 tsp paprika salt
- Take Pinch red chilli powder
- Take Pinch jeera powder
- Take 1/4 tsp butter
- Take to taste Salt
- Make ready 1 tsp lemon juice
Masala Sweet Corn Vada recipe with detailed step by step photos. A droolworthy snack that's absolutely easy to make, the Masala Sweet Corn Vada is just perfect to have with a cup of tea on a rainy day. Masala sweet corn chaat is very simple and quick to make, in this American chaat sweet corn is sauteed in the butter adding various spices like black pepper, salt, garam masala and chili flakes. At last to give it little tangy taste lemon juice is added.
Steps to make Panjabi masala sweet corn:
- Take a pan add butter
- Crackle pinch of jeera
- Add corn &2tb water steem simmer gas 10mnts
- Add paprika salt, jeera powder & chat masala mix well
- Add salt &red chilli powder
- Mix well and before serving squeeze Lemon juice serve hot..
Sweet or masala, everyone loves corn! This corn chaat recipe is simple and easy to make on a rainy day or as a snack for those late night hunger pangs. Wash the corn properly and keep aside to let it dry. In a wok, add some oil and butter, and let it melt. Masala corn, a very popular and a quick Indian street food recipe made using sweet corn kernels and some tangy flavored Indian spices.
So that’s going to wrap this up for this exceptional food panjabi masala sweet corn recipe. Thank you very much for reading. I am sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
