Hello everybody, it’s me again, Dan, welcome to my recipe site. Today, we’re going to make a special dish, bhindi corn masala. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.
Bhindi corn masala is one of the most well liked of current trending foods on earth. It is simple, it is quick, it tastes delicious. It’s appreciated by millions daily. Bhindi corn masala is something that I’ve loved my whole life. They’re fine and they look fantastic.
Bhindi masala recipe - A simple North Indian bhindi masala that is great on flavors, tastes Bhindi masala is a healthy dish made of okra, spices, onions & tomatoes. This semi dry curry made with. Bhindi Masala - Indian style okra stir fry cooked with onion, tomatoes and spices!
To begin with this particular recipe, we must prepare a few components. You can cook bhindi corn masala using 12 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Bhindi corn masala:
- Take 2 cup chopped bhindi
- Take 1/2 cup corn (boiled)
- Take 1/2 tsp chopped ginger-garlic
- Make ready 1 finely chopped green chilli
- Take 1/2 tsp red chilli powder
- Get 1 medium siz chopped tomato
- Take 1/2 turmeric powder
- Prepare 1 tsp coriander powder
- Take 1 tsp samber masala
- Make ready 1 tsp dry mango powder
- Make ready 1 tsp salt to taste
- Take 4 tsp cooling oil
Bhindi masala is a very popular and delicious vegan Indian recipe made with okra, tomatoes, onions, and a few basic spices. Like most of the Indians, Okra is one of my favorite vegetables. Here is another simple curried Okra or a basic bhindi masala. Add more spices or add some coconut milk for creamy curry.
Steps to make Bhindi corn masala:
- Heat 2 tsp oil in a kadhai add chopped bhindi and saute for 2 minutes on a medium flames. remove bhindi from the kadhai add keep aside.
- Now add 2 tsp oil in the kadhai, add cumin seeds, when it crackle then add chopped green chilli and stir.
- Add chopped tomato and salt then cover and cook.when tomato become soft.
- Add boiled corn and all the spices. stir for a 5 minutes then add bhindi and mix very well. cover with a lid and cook on slow heat.it done serve hot.
Dry bhindi masala is prepared with bhindi cut into long one-inch pieces, onions and Bhindi masala is a great combination with roti or rice. The spiciness of the masalas along with the tanginess of the. Bhindi Masala is a delicious, easy to make vegetable dish. This is a North Indian style recipe with just perfect blend of spices. Salt is added last to avoid the okra becoming lacy.
So that’s going to wrap it up for this special food bhindi corn masala recipe. Thank you very much for your time. I am sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!