Kheri Aam ki Spicy Chutney
Kheri Aam ki Spicy Chutney

Hello everybody, it’s me again, Dan, welcome to our recipe page. Today, I will show you a way to prepare a special dish, kheri aam ki spicy chutney. It is one of my favorites. For mine, I will make it a little bit unique. This will be really delicious.

Kheri Aam ki Spicy Chutney is one of the most favored of recent trending meals on earth. It is appreciated by millions every day. It’s easy, it is fast, it tastes yummy. They are fine and they look fantastic. Kheri Aam ki Spicy Chutney is something that I’ve loved my entire life.

Aam ki Launji is a sweet and spicy chutney made of raw green mangoes. It's the perfect accompaniment to Indian meals and also tastes amazing with paratha! Do you guys like to have your Indian meal with some chutney or pickle on the side?

To get started with this particular recipe, we must prepare a few components. You can cook kheri aam ki spicy chutney using 6 ingredients and 13 steps. Here is how you cook that.

The ingredients needed to make Kheri Aam ki Spicy Chutney:
  1. Take 10 Kheri /Aam(raw mango)
  2. Take 1/2 cup Jaggery Crushed
  3. Get 3 Green chillies chopped
  4. Take 2 Onions chopped
  5. Prepare 1/2 tsp Red Chilli powder
  6. Prepare to taste Salt

Find thousands of Urdu recipes online. A delicious tangy spicy chutney which goes well with any rice or subzi or dal! Aam ki launji is a summer special preparation,which is very popular in North India. Its i a sweet and tangy pickle or chutney.

Steps to make Kheri Aam ki Spicy Chutney:
  1. First of all…Take kheri/ Aam….Wash them properly
  2. Now peel them
  3. Now slice them
  4. Now Take onions and cut them into pieces
  5. Now add them into chopper
  6. Chop the onions
  7. Now gradually add Kheri and Chop them nicely
  8. Now add green chillies chopped and chopped all well nicely
  9. The mixture becomes nice after chopping
  10. Now take the mixture into plate or any bowl
  11. Now Add salt and Red Chilli powder and mix well and add crushed jaggery and Mix all the ingredients well with your clean hands…keep it for 30 minutes to set
  12. Chutney is ready🍋
  13. Serve with roti, Rice and dal etc🍋🥣❤

Launji is made with peeled and sliced raw mangoes. Sliced mangoes are tempered in pickle spices and slightly cooked then sugar and chili powder is added and its cooked to. is so spicy and delicious chutney. A large number of people use this chutney in summer season because it has great taste and so yummy. Comments posted by users for Mango Chutney (Aam Ki Chutney) recipe Kacche Aam ki Khatti Meethi Chutney with step by step recipe - This is quick, easy and yummy mango chatpati chutney. This is also called Aam ki launji.

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