Hello everybody, it’s John, welcome to our recipe page. Today, we’re going to make a distinctive dish, lauki aloo ki bhoojya. One of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Lauki aloo ki bhoojya is one of the most favored of recent trending meals in the world. It’s enjoyed by millions daily. It is easy, it’s quick, it tastes yummy. They’re fine and they look wonderful. Lauki aloo ki bhoojya is something which I have loved my entire life.
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To begin with this recipe, we must first prepare a few ingredients. You can cook lauki aloo ki bhoojya using 10 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Lauki aloo ki bhoojya:
- Make ready 1 pao lauki cubes mein kati hui
- Take 1 aloo cubes mein kate hue
- Make ready 1 teaspoon lal mirch
- Prepare 1/2 teaspoon haldi
- Prepare As required salt
- Take 1/2 teaspoon zeera
- Get 1 tomato cubes cut
- Make ready 1/2 cup oil
- Take 1 tblspoon lehsan chopped
- Take 1 onion chopped
This is a very homely recipe and is the like the food which we cook everyday. For more recipes related to Lauki aur Wadiyon ki Sabzi checkout Lauki Aloo Matar, Bharwan Lauki with Kadhi, Lauki Kiwi Masala, Doodhi Bhopda Bhaji. Ingredients for Lauki aur Wadiyon ki Sabzi Recipe. Urdu cooking recipe of Aloo Anday Ki Bhujia, learn easy method to make it, This recipe has all the ingredients of it, with easy step by step instructions and methods to make it and cook it.
Instructions to make Lauki aloo ki bhoojya:
- Lauki aur aloo ko cut kar lain
- Aik pan mein oil dalen is main onion dalen pink ho jaye to chopped lehsan dalen aur zeera dalen phir
- Aloo aur lauki dalen is mein haldi,lal mirch,salt dalen aur tomato cut kar ke dalen aur bhoone phir 1/2 glass pani dal kar
- Lauki aur aloo gla lain jab gl jaye oil ooper a jaye to ready roti ke sath khayen.
This humble parwal ki sukhi sabji comes to rescue. It has a unique taste and is very easy to make. This aloo parwal sabji tastes best when made in mustard oil it. Aloo Baingan is a simple dry sabzi in which potatoes and brinjal are cooked together in a tomato based masala. This aloo baingan sabzi is very easy and quick to make.
So that is going to wrap it up for this exceptional food lauki aloo ki bhoojya recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
