Baby corn Masala
Baby corn Masala

Hey everyone, it is Drew, welcome to my recipe page. Today, we’re going to make a distinctive dish, baby corn masala. One of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Baby corn Masala is one of the most favored of recent trending meals on earth. It is simple, it is quick, it tastes delicious. It’s appreciated by millions daily. Baby corn Masala is something that I have loved my entire life. They’re nice and they look fantastic.

paneer butter masala. the recipe for baby corn curry can be prepared either as stir fry with dry option or as a gravy in a thick creamy sauce. Baby corn masala recipe - A simple restaurant style baby corn recipe that pairs well with rice, pulao, biryani, roti. For this baby corn curry recipe, I just followed my paneer butter masala, one of the..baby corn masala. it includes recipes like paneer kadai, palak paneer, veg makhanwala, soya chunks curry, bhindi masala, bhaingan masala and kaju masala. in addition do visit my other similar.

To begin with this recipe, we must prepare a few components. You can cook baby corn masala using 15 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Baby corn Masala:
  1. Take 2 cup boiled baby corn
  2. Make ready 1 capsicum cut in cubes
  3. Make ready 1 Onion cut in cubes
  4. Prepare 1 tbsp ginger garlic paste
  5. Prepare 1 teaspoon garam masala
  6. Get 1/2 teaspoon dhaniya powder
  7. Take 1/2 teaspoon red Chilli powder
  8. Take 1/4 teaspoon haldi turmeric powder
  9. Take 1/2 teaspoon jeera/ cumin Powder
  10. Make ready 1/2 cup tomato puree
  11. Make ready 1/2 cup coconut milk
  12. Make ready 1/4 cup fresh cream
  13. Take 2 tablespoon oil
  14. Make ready 2 tablespoon Fresh green coriander
  15. Get to taste salt

Baby Corn Masala is Indo-Chinese snack starter very easy to make restaurant style dish at home! Baby Corn Masala is a great sidedish for rotis and mild pulaos. Baby Corn is a crunchy and versatile vegetable that gets easily blended with any masala / gravy.

Instructions to make Baby corn Masala:
  1. Heat oil in pan.
  2. Add onion capsicum and ginger garlic paste.
  3. Add all masalas fry it, then add tomato puree.
  4. Add boil baby corn cook it for 5 min on low flame.
  5. Now add coconut milk, fresh cream, salt, 1/2 Cup water. Cook it.
  6. Garnish with fresh coriander.
  7. Serve it with naan or roti.

Mittu loves baby corn and she usually. Baby corn masala curry is a popular curry or side dish served in Indian restaurants. Restaurants often use more oil, food coloring, and spices to make the food attractive. The same dish can be made at. Baby Corn is this wonderfully crunchy, light vegetable that both The Husband and I love and so this Baby Corn Masala Recipe That's how this Baby Corn Masala happened one weekend for lunch.

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