Baby corn and sweet corn masala
Baby corn and sweet corn masala

Hey everyone, it’s me, Dave, welcome to our recipe page. Today, we’re going to make a special dish, baby corn and sweet corn masala. It is one of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Baby corn and sweet corn masala is one of the most favored of recent trending meals in the world. It’s appreciated by millions every day. It is easy, it is quick, it tastes delicious. They are nice and they look fantastic. Baby corn and sweet corn masala is something that I’ve loved my entire life.

paneer butter masala. the recipe for baby corn curry can be prepared either as stir fry with dry option or as a gravy in a thick creamy sauce. How to make Baby Corn Butter Masala? Baby corn masala recipe - A simple restaurant style baby corn recipe that pairs well with rice, pulao, biryani, roti.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook baby corn and sweet corn masala using 17 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Baby corn and sweet corn masala:
  1. Take 200 gms Baby corn
  2. Take 1 big bowl Corns
  3. Get 2 Onions
  4. Make ready 2 tomatoes
  5. Take 5-6 Cashews
  6. Prepare 2 tsp Magaz
  7. Get to taste Salt
  8. Get little Sugar
  9. Take 2 tsp Chilli powder
  10. Make ready 1 tsp Turmeric powder
  11. Make ready 2 tsp Coriander powder
  12. Take 2 tsp Garam masala
  13. Make ready 2 tsp Kasuri methi
  14. Make ready 2-3 tsp Oil
  15. Take 1 bay leaf
  16. Get 2 cloves
  17. Take 1 tsp jeera / cumin seeds

starter very easy to make restaurant style dish at home! Learn how to Baby Corn Masala, find the steps The baby corn's crunchiness is highlighted by the spicy and flavorful masala. The key to this dish is of course the masala itself; it's what gives the dish. Add the cooked baby corn and add water/milk, little by little to make it to a gravy.

Instructions to make Baby corn and sweet corn masala:
  1. Cut baby corn diagonally boil both corns.
  2. In a mixer jar add tomatoes, garlic, small capsicum pieces cashews magaz grind to paste.
  3. Heat oil in kadhai add bay leaf, cloves, jeera, onion and saute for some time.
  4. Add dry masalas except garam masala, Kasuri methi and tomato paste Cook till oil separates.
  5. Add corns, baby corn, salt, sugar mix it add water according to the consistency you want at last add garam masala mix cook in sim for some times corn masala is ready to serve.

Masala corn recipe - boiled corn kernels are mixed with butter and Indian spices. This is QUICK, SIMPLE, flavorful and spicy snack recipe. Baby corn masala is a very simple and classic dish that goes well with rice, biryani, pulao, phulkas, parathas and naan. A simple yet quick dish to makeโ€ฆThis goes well with roti or riceโ€ฆI served it with garlic rice and sweet and sour tofu.it tasted Add in the fried baby corn and toss well. Garnish with coriander leaves and serve with rice.

So that’s going to wrap it up for this exceptional food baby corn and sweet corn masala recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!