Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to make a special dish, aloo matar dhaba style. One of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Aloo matar Dhaba style is one of the most popular of recent trending meals on earth. It’s appreciated by millions every day. It is simple, it is fast, it tastes delicious. They are fine and they look wonderful. Aloo matar Dhaba style is something which I’ve loved my entire life.
Dhaba style Aloo Matar is a popular Indian Veg preparation and an interesting variation to usual Aloo Matar gravy preparation. Aloo Matar veg gravy is a staple at my home especially during winters when Hare Matar (green peas) are available in abundance. If you love Green Peas, then we have some.
To get started with this recipe, we must first prepare a few components. You can have aloo matar dhaba style using 7 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Aloo matar Dhaba style:
- Get 1 tsp greavy masala
- Get 4 patotes diced
- Make ready 1 cup peas
- Make ready To taste salt and red chilli powder
- Take As needed oil
- Get As needed water
- Get 1 tsp Turmeric powder
You can also add more ingredients as your requirement. When ready, take out in dish, garnish with coriander leaves and serve hot with paratha, roti, naan or rice. Dhaba Style Aloo Matar is tasty. Aloo Matar By Chef Sanjyot Keer Dhaba Style aloo matar recipe, a must try!
Instructions to make Aloo matar Dhaba style:
- Heat oil in a pressure cooker add greavy masala saute for 3 min,now add potatoes add peas,salt, turmeric powder,red chilli powder.
- Add water mix well.
- Cooker it for 3 whistles.
- Now open lid subji is ready. Serve with chapati.
Dhaba style aloo paratha recipe With step by step photos - a breakfast that I make often and for years now. Have becoming a sort of expert in making The dhaba style aloo paratha taste slightly spicy, tangy and has a hint of sourness. If you have eaten food in Punjabi dhabas of jalandhar or amritsar. Dhaba style Aloo Gobhi- Dhaba food is very popular in Northern India. Dhabas are restaurants / diners on highways and often have open air sitting arrangements.
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