Moong dal masala khichadi
Moong dal masala khichadi

Hello everybody, it’s Jim, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, moong dal masala khichadi. One of my favorites. This time, I will make it a bit tasty. This will be really delicious.

Moong dal masala khichadi is one of the most well liked of current trending foods on earth. It’s easy, it is quick, it tastes delicious. It’s appreciated by millions every day. Moong dal masala khichadi is something which I’ve loved my whole life. They’re fine and they look fantastic.

The ultimate comfort food that's full of nutrition too. Here's my recipe for my favourite dish - Khichdi, with a Masala twist as well :) #Khichdirecipe. Friends, today I am sharing my Masala Khichdi and Chunky Chutney Recipe, this is a comfort food of mine, and I am sure you'd love our family way of making this!

To get started with this recipe, we must first prepare a few ingredients. You can have moong dal masala khichadi using 14 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Moong dal masala khichadi:
  1. Get 2 cup Rice
  2. Get 1/2 cup Moong dal
  3. Get Gobi 100 gm chopped
  4. Get 1/2 cup Mater
  5. Make ready Potato 2 chopped
  6. Get 1 Onion
  7. Prepare 5 Garlic
  8. Make ready Chilies
  9. Get 1/2 tbs Haldi powder
  10. Take 1 tbs Dhaniya powder
  11. Get 1/2 Jeera
  12. Make ready Garam masala
  13. Take Salt to test
  14. Get 2 tbs Ghee

Moong dal khichdi is easy to digest & healthy. you can serve moong dal khichdi with curd or an Khichdi Recipe - One Pot Healthy Moong Dal Khichdi. I have already shared Masala khichdi where mixed vegetables. Moong Dal Khichdi recipe is a rice dish made with yellow moong dal also called as green gram. This rice recipe can be served with boondi raita, baingan masala, keema recipe, moru curry or any kurma recipe such as veg kurma, potato kurma , dal tadka or with any chutney recipes such as onion.

Steps to make Moong dal masala khichadi:
  1. Sabse pahle aaloo aur gobi ko thode oil me fry Kar lege.
  2. Cooker me oil lege jeera add Kar sauté karege fir onion garlic add Kar bhunege.
  3. Ab sikha masale add karege bhunege.
  4. Ab chopped tomato add karege Galne tak pakayege.
  5. Chawal dal ke mix karege aur gobi potato Bhi dal dege.
  6. Pani add Kar 2 citi laga lege.
  7. Ready hai yummy healthy veg khichadi.
  8. Garam Garam Serve kare ghee ke saath.

Side dish for moong dal khichdi-Quick potato gravy. It is sure to soothe you and make you feel better when you are off colour, especially if you are down with Also, Gujaratis enjoy their khichdi along with a tall glass of masala chaas. The khichdi tastes best when it's warm. It will become thick and lumpy. This is one pot meal and perfect comforting food made with moong-masoor (red-yellow)lentils and rice.

So that’s going to wrap it up for this special food moong dal masala khichadi recipe. Thank you very much for reading. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!