Hey everyone, it is me again, Dan, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, bread pakora/fritters. It is one of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.
Bread pakora/fritters is one of the most popular of recent trending meals on earth. It is simple, it is quick, it tastes yummy. It is appreciated by millions every day. They are fine and they look wonderful. Bread pakora/fritters is something that I have loved my whole life.
Bread Pakora is a popular breakfast, tea-time snacks & street food in North India. Bread Pakora Recipe made two ways with step by step photos. Get two Punjabi Style Bread In English you can simply call Bread Pakoda as Bread Fritters.
To get started with this recipe, we have to first prepare a few components. You can have bread pakora/fritters using 19 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Bread pakora/fritters:
- Prepare 8 bread slices
- Prepare 5 boiled aloo
- Make ready 1 tbsp chopped hara dhanya
- Get 1 tbsp chopped podina
- Make ready 1 tbsp roasted crushed zeera
- Prepare 1 tbsp crushed red chilli
- Prepare 1 tsp garam masala powder
- Take 1 chopped onion
- Make ready 1 tsp chopped green chillies
- Make ready Salt
- Prepare For better
- Prepare 1 cup besan
- Take 1 tsp zeera
- Prepare 1 tsp black pepper crushed
- Prepare Half tsp baking soda
- Prepare Salt
- Take Chat masala
- Take Pani as req
- Prepare Oil for frying
Ingredients for Bread Pakora / Fritters. Bread pakora is a yummy quick snack that can be made from fresh or left over bread. This can be best enjoyed at tea time just like any other pakora. Apart from the onion pakora & bread pakora, these shrimp fritters too are quite popular in the However I have made these with tiger prawns.
Steps to make Bread pakora/fritters:
- Subse phele boiled aloo ko mash kar lein r sub ingre ache se mix kar lein.
- Ab bread ke kinaray cut kar lein r filling kar ke apni marzi ki shape me cut kar lein.
- Besan ka better bana lein thora sa patla.
- Karhai me oil ko garam karne rakhen r bread ko besan me dip karen ache se r fry kar lein.
- Golden hojaye to nikal lein r apni marzi ki sauce ke sath serve karen.
These shrimp fritters are quite easy to make and they. He wanted me to bake Bread Pakoras as well. Pakora or Pakodas are fondly called Bajjias (Bhajias) and are generally deep friend Indian snacks made using besan. Corn Pakora Recipe I Corn Fritters Recipe I Corn Pakoda. Corn Pakoda are a perfect tea time snack which are crispy crunchy from outside and.
So that’s going to wrap it up with this special food bread pakora/fritters recipe. Thank you very much for your time. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
