Hello everybody, it’s John, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, aloo matar. One of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Aloo matar recipe - Aloo translates to potato and matar to peas. This aloo matar is a simple curry made of potatoes & fresh peas in a spicy onion tomato gravy. In Indian cuisine a lot of curries are.
Aloo Matar is one of the most well liked of current trending foods on earth. It’s simple, it is quick, it tastes delicious. It is appreciated by millions daily. They’re nice and they look wonderful. Aloo Matar is something which I have loved my entire life.
To get started with this recipe, we have to first prepare a few ingredients. You can cook aloo matar using 8 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Aloo Matar:
- Take 4 Aalu
- Make ready 1 bowl matar
- Take 1 tea spoon Lal Mirch
- Prepare 1/4 tea spoon haldi
- Get 1/4 tea spoon amchur
- Take 1/4 tea spoon namak
- Get 1/2 tea spoon dhaniya
- Make ready 2 tea spoon mustard oil
I have obviously used frozen peas here Aloo Matar can me made dry (without adding any water) or with gravy (with water). I like both but I..aloo matar recipe which is an everyday dish in my house. i have a lot of varieties with this simple aloo furthermore some easy tips and recommendations while preparing aloo matar recipe. firstly, i. Aloo matar uses a few simple spices for a flavorful and tangy Indian potato dish. It's ideal for a There are many different ways to prepare aloo matar, the classic Indian dish with spiced potatoes (aloo).
Instructions to make Aloo Matar:
- Alu aur matar ko cheel ke dho le pan main oil le ke garam karein jab tak sarso tel se oil ki kachi smell na chali jaey
- Oil main jeera and hing dale phir Alu matar daal de ab salt and haldi daal ke usko 3 mins tej gas pe pakaey
- Ab pan pe lid laga ke gas sim kar de 10/15 mins ke baad check karein aalu and matar pal gaey hoge then usme bache huey sare masale daal de aur do min ke liey aur pakaey
- Hara dhaniya daal ke parathe ke sath serve karein
Aloo matar is a punjabi authentic curry which is widely served with roti and rice. It is a traditional curry where aloo and green peas are combined together and made like a curry. The ultimate comfort food, this Indian inspired dish is packed with peas and potatoes in a mild tomato curry. The warm spices of curry powder and garam masala are added to the subtle hint of. Aloo Matar ki Sabzi is one of my most favorite North Indian style recipes that I prepare often during the winter months when fresh green peas are in season.
So that is going to wrap it up with this special food aloo matar recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
