Hey everyone, it’s Drew, welcome to my recipe site. Today, I will show you a way to make a special dish, masala cheese corn. One of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
An evergreen favourite with everybody, Spicy Masala Corn is also very easy to prepare. In a matter of minutes, you can serve your loved ones a chatpata. Hey guys, let's make Street Style Sweet American Corn today in three flavors, this video has Cheese Chilli, Butter Corn and Masala Corn!
Masala cheese corn is one of the most well liked of recent trending meals on earth. It is appreciated by millions daily. It’s simple, it is quick, it tastes delicious. They’re fine and they look wonderful. Masala cheese corn is something that I have loved my whole life.
To get started with this recipe, we have to prepare a few components. You can cook masala cheese corn using 8 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Masala cheese corn:
- Make ready 1 cup boiled corn kernels
- Take 1/2 tablespoon butter
- Prepare 1/2 tablespoon oil
- Make ready as per taste Black salt
- Make ready 1/2 teaspoon red chilli powder or as per taste
- Make ready 1 teaspoon chaat masala or as per taste
- Take 2 grated cheese cube
- Get as required Red chilli flakes for sprinkling on top (optional)
Cover and cook on low heat for five minutes. Lightly roast kasuri methi and crush. How about adding a tinge of Maggi Masala to the Corn? Well, Maggi is loved by one and all, and its Who wouldn't want to add Cheese while preparing Corn?
Steps to make Masala cheese corn:
- Take a pan add butter and oil. Keep it on low. As it heats well add red chilli powder, salt, chaat masala. Mix it all nicely.
- Now add boiled corn kernels. Mix well.
- Add grated cheese cube (keep little cheese cube for garnishing while serving)Mix well and switch off the heat.
- Now add in a serving bowl.
- Garnish with grated cheese and chilli flakes over it and serve.
I am sure anyone trying to prepare Corn. Think of this as a cross between the masala corn you get in Indian movie theatres + chili cheese toast!! It also works great as an appetizer! You can keep the corn mixture (minus the cheese). I tried this recipe after watching an Youtube video by chef Harpal singh.
So that’s going to wrap it up for this exceptional food masala cheese corn recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
