Aloo matar
Aloo matar

Hey everyone, I hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, aloo matar. It is one of my favorites. For mine, I will make it a bit unique. This will be really delicious.

Aloo matar recipe - Aloo translates to potato and matar to peas. This aloo matar is a simple curry made of potatoes & fresh peas in a spicy onion tomato gravy. In Indian cuisine a lot of curries are.

Aloo matar is one of the most popular of current trending foods on earth. It’s appreciated by millions daily. It’s simple, it’s quick, it tastes delicious. Aloo matar is something that I have loved my entire life. They are fine and they look wonderful.

To get started with this recipe, we must first prepare a few components. You can have aloo matar using 2 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Aloo matar:
  1. Make ready 2 potato
  2. Make ready 3 tomato

I have obviously used frozen peas here Aloo Matar can me made dry (without adding any water) or with gravy (with water). I like both but I..aloo matar recipe which is an everyday dish in my house. i have a lot of varieties with this simple aloo furthermore some easy tips and recommendations while preparing aloo matar recipe. firstly, i. Aloo matar uses a few simple spices for a flavorful and tangy Indian potato dish. It's ideal for a There are many different ways to prepare aloo matar, the classic Indian dish with spiced potatoes (aloo).

Instructions to make Aloo matar:
  1. 2 boiled aloo ko cut Kar ke todha fry Kar le - 3 tomato green chilli acc to taste dhiya zeera grinder mein paste bana le
  2. Oil mein zeera aur Hing dale fir usse 3 tsp dhaniya powder+ haldi+ red chilli powder 2 tbsp pani mein Dal ke ghol banake dale aur oil uppar aane Tak pakaye..fir paste dale aur salt dale aur tell aane Tak pakaye
  3. Fir matar dale aur aalo aur dhak ke 5 min Tak pakaye add garam masala - Now add 1 tbsp bhune moongfali ke

Aloo matar is a punjabi authentic curry which is widely served with roti and rice. It is a traditional curry where aloo and green peas are combined together and made like a curry. The ultimate comfort food, this Indian inspired dish is packed with peas and potatoes in a mild tomato curry. The warm spices of curry powder and garam masala are added to the subtle hint of. Aloo Matar ki Sabzi is one of my most favorite North Indian style recipes that I prepare often during the winter months when fresh green peas are in season.

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