Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, aloo matar mustard. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Aloo matar mustard is one of the most popular of current trending foods on earth. It’s appreciated by millions daily. It’s simple, it’s fast, it tastes delicious. Aloo matar mustard is something that I’ve loved my whole life. They are fine and they look wonderful.
Aloo matar recipe - Aloo translates to potato and matar to peas. This aloo matar is a simple curry made of potatoes & fresh peas in a spicy onion tomato gravy. In Indian cuisine a lot of curries are.
To get started with this recipe, we must prepare a few components. You can have aloo matar mustard using 12 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Aloo matar mustard:
- Take 1/2 kg Potato
- Take 250 gm Green peas
- Take 50 gm Yellow mustard
- Take 1/4 tsp Fenugreek seeds
- Make ready 8-9 cloves Garlic
- Take 3 tsp lemon juice
- Get 1/2 tsp Cumin
- Take 1 tsp chilli powder
- Get 2 tsp coriander powder
- Take Salt as per taste
- Make ready 50 gm mustard oil
- Make ready as needed Coriander leaves
Aloo Tamatar, is flavorful and delicious and the best part is that it goes well with all different kinds of Hi Manjula, I made the Aloo Ṭamaṭar sabji today and its really come out well. Aloo Matar veg gravy is a staple at my home especially during winters when Hare Matar (green peas) are available in abundance. In the same pan, put mustard seeds and wait for it to splutter. Aloo Matar can me made dry (without adding any water) or with gravy (with water).
Instructions to make Aloo matar mustard:
- Cut the potatoes in diced.
- Now,add potatoes in the pan.Fry it for 5 minutes. Take it out.
- Make the fine paste of mustard,cumin and garlic.
- Heat the oil in same pan and add fenugreek seeds and add mustard paste.
- Fry it for 5 minutes and add coriander powder, chilli powder, Turmeric powder and salt
- When the aroma comes out from the spices add fried potatoes and peas.
- Now,add 3tsp lemon juice into the curry.Garnish it with coriander leaves and serve it with chapaties.
I like both but I remember mom always made the one with gravy for dinner so I am sharing the same with you guys. Aloo matar uses a few simple spices for a flavorful and tangy Indian potato dish. It's ideal for a There are many different ways to prepare aloo matar, the classic Indian dish with spiced potatoes (aloo). Aloo Matar is an alluring North Indian recipe which is made of potato and green peas. This recipe is well liked by Indians and they have their own particular version of this recipe.
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