Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, twisted meatball subs. One of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.
By rhodesbread in Cooking Snacks & Appetizers. Combine butter, parmesan cheese and dried parsley and brush over subs. Be the first to review this recipe.
Twisted Meatball Subs is one of the most well liked of current trending foods in the world. It is appreciated by millions daily. It is easy, it’s quick, it tastes delicious. Twisted Meatball Subs is something which I’ve loved my entire life. They’re nice and they look fantastic.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have twisted meatball subs using 7 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Twisted Meatball Subs:
- Get 12 Rhodes Dinner Rolls , thawed to room temperature
- Take 36 fully cooked meatballs
- Get 12 skewers
- Take 1/4 cup butter , melted
- Get 2 tablespoons parmesan cheese grated
- Take 1 teaspoon parsley dried
- Make ready marinara sauce for dipping
Twisted Meatball Subs: Zábava twist na Meatball Sub! Easy Italian Meatball Subs with homemade meatballs, baked and topped with a simple Italian marinara sauce on a toasted bun with melted cheese. Easy to prepare meatball sandwich recipe with meatballs heated in seasoned tomato sauce and topped with provolone cheese. These Toasted Meatball Subs require a bit of extra time in the kitchen, but the results are so worth the effort.
Steps to make Twisted Meatball Subs:
- Roll each dinner roll into a 12-inch rope. Skewer one end of the rope, then a meatball, wrap the dough half way around the meatball and skewer the dough again, then another meatball. Continue this process until you have 3 meatballs on your skewer and end with dough. Position the meatballs at least an inch apart on the skewer. Repeat with all 12 rolls.
- Lay on sprayed baking sheets and bake at 350°F 18-20 minutes or until dough is golden brown and meatballs are heated through.
- Combine butter, parmesan cheese and dried parsley and brush over subs. Serve with marinara sauce for dipping.
How To Make Meatball Subs - Full Recipe. These homemade meatball subs are toasty, cheesy and downright delicious. Meatball subs are such an easy dinner idea (especially when you have leftover meatballs). To those not averse to eating animals and And you know what? You can't go into it expecting a meatball sub, because.
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