Aloo Pakora
Aloo Pakora

Hello everybody, it’s Brad, welcome to our recipe site. Today, I will show you a way to make a special dish, aloo pakora. One of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.

Aloo Pakora is one of the most well liked of recent trending meals in the world. It is easy, it’s fast, it tastes yummy. It’s appreciated by millions every day. They’re nice and they look wonderful. Aloo Pakora is something that I have loved my entire life.

Aloo pakora recipe with step by step photos and video - crisp and golden batter coated fried potato fritters. Potato bajji has always been a favorite tea time snack at home. Aloo pakora, potato bajji or aloo bajji are a quick potato snack made to enjoy with chai.

To begin with this particular recipe, we must prepare a few components. You can cook aloo pakora using 8 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Aloo Pakora:
  1. Get Aloo 4-5 (cut in slices)
  2. Take Pani
  3. Get 1/2 cup Besan
  4. Take 1/4 tsp Salt
  5. Make ready 1/4 tsp Lal mirch
  6. Get 1/4 tsp Turmeric powder
  7. Prepare 1/2 cup Oil
  8. Make ready Aloo Pakora. #cookwithuma

With incredibly hot days like these, aloo pakora recipe will be a perfect snack once the rainy season arrives. Love crispy & tasty Aloo Pakora? Try this super quick & easy Aloo Pakora recipe today! If you are fond of crisp pakoras, you have to give this easy Aloo Pakora recipe a try.

Steps to make Aloo Pakora:
  1. Add all spices in besan and add pani in it and mix it and make a paste of besan (not too much thick)
  2. And then heat the medium hot oil and then dip the potatoes in besan and then fry it until it become golden.
  3. Your pakoray is ready for serving.

Aloo Pakora Recipe or aloo pakoda recipe or aloo bajji is a snacks pakora recipe that can be taken as a tea time snack. They are simple and easy fritters made with besan and potatoes and so are called. Aloo Pakora recipe is a crispy, delicious snack which is served with green chutney, chilies, dry garlic Potatoes are called as aloo in India and even batata in India. This pakora or bhajji is made across all. Aloo Pakora recipe or the aloo bajji recipe is a tasty and amazingly delicious snack which is just perfect with your evening tea.

So that is going to wrap it up for this special food aloo pakora recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!