Hello everybody, it is John, welcome to my recipe page. Today, we’re going to prepare a special dish, aloo matar. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.
Aloo matar recipe - Aloo translates to potato and matar to peas. This aloo matar is a simple curry made of potatoes & fresh peas in a spicy onion tomato gravy. In Indian cuisine a lot of curries are.
Aloo matar is one of the most well liked of current trending meals in the world. It’s enjoyed by millions every day. It’s simple, it is quick, it tastes delicious. They’re fine and they look wonderful. Aloo matar is something that I’ve loved my whole life.
To get started with this recipe, we have to first prepare a few components. You can have aloo matar using 11 ingredients and 9 steps. Here is how you can achieve it.
The ingredients needed to make Aloo matar:
- Prepare 1 Chopped onion
- Make ready 2 tomato paste
- Get 1 tbsp oil
- Make ready 1 inch piece Ginger,
- Get Green chilli
- Make ready Dry masale-salt ander powder,red chilli powder,haldi powder,salt
- Get 1/2 tsp Garam masala
- Prepare 2 cup Water or as needed
- Get 1/2 cup Matar
- Take 1 potato pieces
- Prepare leaves Chopped coriander
I have obviously used frozen peas here Aloo Matar can me made dry (without adding any water) or with gravy (with water). I like both but I..aloo matar recipe which is an everyday dish in my house. i have a lot of varieties with this simple aloo furthermore some easy tips and recommendations while preparing aloo matar recipe. firstly, i. Aloo matar uses a few simple spices for a flavorful and tangy Indian potato dish. It's ideal for a There are many different ways to prepare aloo matar, the classic Indian dish with spiced potatoes (aloo).
Instructions to make Aloo matar:
- Grind onion,ginger,and green chilli
- Add oil in cooker and add onion paste
- Stir it when onion turn in light brown
- Add tomato paste and dry masale and garam masala
- Cook it 2 min on low flame
- Now add peas and potato
- Stir it continue now add water
- And 1 whistle it cook it on low flame for 5 min
- Ready to serve add chopped coriander leaves.
Aloo matar is a punjabi authentic curry which is widely served with roti and rice. It is a traditional curry where aloo and green peas are combined together and made like a curry. The ultimate comfort food, this Indian inspired dish is packed with peas and potatoes in a mild tomato curry. The warm spices of curry powder and garam masala are added to the subtle hint of. Aloo Matar ki Sabzi is one of my most favorite North Indian style recipes that I prepare often during the winter months when fresh green peas are in season.
So that’s going to wrap it up for this special food aloo matar recipe. Thanks so much for reading. I am sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
