Hey everyone, it’s Jim, welcome to my recipe page. Today, I will show you a way to prepare a special dish, noodles aloo pakora. One of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Noodles aloo pakora is one of the most favored of current trending meals on earth. It’s easy, it is fast, it tastes yummy. It’s enjoyed by millions every day. Noodles aloo pakora is something which I’ve loved my whole life. They’re nice and they look fantastic.
Noodles Pakora recipe by Fatima's Special Dish :Ramadan Special. FOR more Recipes subscribe my YouTube channel Fatima's Special Dish😀and don't forget to. Noodles Pakora Recipe by Quick cook.
To begin with this particular recipe, we must prepare a few components. You can cook noodles aloo pakora using 10 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Noodles aloo pakora:
- Get 1 cup noodles
- Make ready 3-4 boiled potato
- Take 1/2 cup chopped onion
- Get 1/2 cup chopped coriander leaves
- Take 4-5 green chillies
- Take 1 tsp chaat masala
- Prepare 1 tsp garam masala
- Prepare 6-7 tsp cornflour
- Make ready to taste Salt
- Prepare Oil
Noodles Pakora Recipe - How To Make Yippee Noodles Pakora. Aloo pakora, potato bajji or aloo bajji are a quick potato snack made to enjoy with chai. To make aloo pakora, sliced potatoes are dunked in gram flour batter and deep fried in hot oil. Noodles Pakora are pakoras with a slight twist of noodles.
Steps to make Noodles aloo pakora:
- Boil water and add noodles till they are soft strain water and keep aside.
- Now mashed potatoes add all ingredients except oil.mix the noodles cut into small pieces mix with your hands.
- Heat oil in a pan to fry..fry the pakora till they are golden and crisp..Enjoy with sauce
Heat oil in a pan then drop in the pakoras using hand and deep fry to golden brown in colour and transfer it into paper towel. Aloo pakora or aloo bajji recipe - thin potato slices are coated with besan, rice flour batter and the deep fried till crisp. These aloo pakora are the perfect snack during the monsoon season. Aloo Pakora Recipe or aloo pakoda recipe or aloo bajji is a snacks pakora recipe that can be taken as a tea time snack. They are simple and easy fritters made with besan and potatoes and so are called.
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