Hello everybody, hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, noodles aloo pakora. One of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.
Noodles Pakora recipe by Fatima's Special Dish :Ramadan Special. FOR more Recipes subscribe my YouTube channel Fatima's Special Dish😀and don't forget to. Noodles Pakora Recipe by Quick cook.
Noodles aloo pakora is one of the most favored of recent trending foods on earth. It’s simple, it is quick, it tastes yummy. It’s enjoyed by millions every day. They are fine and they look wonderful. Noodles aloo pakora is something that I have loved my entire life.
To begin with this particular recipe, we must prepare a few ingredients. You can cook noodles aloo pakora using 10 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Noodles aloo pakora:
- Take 1 cup noodles
- Prepare 3-4 boiled potato
- Take 1/2 cup chopped onion
- Get 1/2 cup chopped coriander leaves
- Take 4-5 green chillies
- Take 1 tsp chaat masala
- Prepare 1 tsp garam masala
- Prepare 6-7 tsp cornflour
- Take to taste Salt
- Make ready Oil
Noodles Pakora Recipe - How To Make Yippee Noodles Pakora. Aloo pakora, potato bajji or aloo bajji are a quick potato snack made to enjoy with chai. To make aloo pakora, sliced potatoes are dunked in gram flour batter and deep fried in hot oil. Noodles Pakora are pakoras with a slight twist of noodles.
Instructions to make Noodles aloo pakora:
- Boil water and add noodles till they are soft strain water and keep aside.
- Now mashed potatoes add all ingredients except oil.mix the noodles cut into small pieces mix with your hands.
- Heat oil in a pan to fry..fry the pakora till they are golden and crisp..Enjoy with sauce
Heat oil in a pan then drop in the pakoras using hand and deep fry to golden brown in colour and transfer it into paper towel. Aloo pakora or aloo bajji recipe - thin potato slices are coated with besan, rice flour batter and the deep fried till crisp. These aloo pakora are the perfect snack during the monsoon season. Aloo Pakora Recipe or aloo pakoda recipe or aloo bajji is a snacks pakora recipe that can be taken as a tea time snack. They are simple and easy fritters made with besan and potatoes and so are called.
So that is going to wrap this up for this special food noodles aloo pakora recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
