Hey everyone, hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, masala corn cob. One of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.
Learn how to make masala corn cob at home as Hungryboo brings this spice-full of recipe Treat your taste buds with this spicy treat. Masala Corn on the Cob The delicious way to cook corn is to boil it. Take a fork and poke it inside one part of cob.
Masala corn cob is one of the most favored of recent trending meals on earth. It is appreciated by millions daily. It’s simple, it’s fast, it tastes yummy. They’re fine and they look wonderful. Masala corn cob is something which I have loved my entire life.
To get started with this particular recipe, we must prepare a few components. You can have masala corn cob using 13 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Masala corn cob:
- Prepare 2 corn
- Get 1 tsp oil
- Prepare 1 tsp ghee
- Make ready 1/2 onion grated
- Get 1 tsp ginger paste
- Prepare 1 tsp garlic paste
- Take 1 tbsp curd
- Prepare as required Salt
- Get 1 tsp chilli powder
- Prepare 1/2 tsp turmeric powder
- Get 2 tsp dhaniya powder
- Prepare 1 tsp chaat masala
- Get 1 cup water
Or Hold the corn vertically and run the knife near the cob. As yummy buttered corn-on-the-cob (amazing, but still, if it's not on the cob it's totally not the same). Masala Butta or Spiced fire roasted corn on the cob is a favorite street snack in India when corn is in season. Street vendors roast the corn on coal fire or open grill, use a lime to rub in the Indian spices.
Instructions to make Masala corn cob:
- First take corn.peel it and divide into the equal part.
- In presser cooker.add 1tsp oil and 1tsp ghee.add ginger garlic paste,onion and saute it.
- Add all the masala and curd.mix it properly.add water and corn.
- And pressercooker for 3 whistles.
- Release the air and cook till all water gets evaporated.
- Serve hot.
Masala Corn is a healthy, quick and easy to prepare snack. It is made from boiled Sweet Corn kernels by adding Masala Corn is usually prepared by removing the kernels from fresh corn on the cob. Our basic method for cooking corn on the cob will make this summer recipe become your next go-to side dish. Replay "This Is The Easiest Way To Cook Corn On The Cob". Masala corn is one of my absolute favourite snacks.
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