Milk Tea Jam
Milk Tea Jam

Hey everyone, it’s Louise, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, milk tea jam. One of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

A very different option for the weekend breakfast! Give this Jam a chance and you won't regret. Matcha Milk Jam is a spread mostly made of milk, cream, matcha and sugar.

Milk Tea Jam is one of the most well liked of recent trending foods in the world. It’s easy, it’s quick, it tastes yummy. It’s appreciated by millions daily. They’re fine and they look fantastic. Milk Tea Jam is something that I have loved my whole life.

To begin with this recipe, we have to first prepare a few ingredients. You can have milk tea jam using 3 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Milk Tea Jam:
  1. Get 500 ml Milk
  2. Take 100 to 120 grams Sugar
  3. Make ready 3 Tea bags

Made by fresh cream and Earl grat tea. A wide variety of milk jams options are available to you, such as taste. Made by fresh cream and Earl grat tea. For milk tea, combine all the ingredients in a personal sized blender or mason jar and blitz or shake A kind of tea jam-packed with health benefits, if you love matcha, then you'll no doubt love the Matcha.

Steps to make Milk Tea Jam:
  1. Put milk and sugar in a pan and heat.
  2. When the milk comes to a boil, turn the heat down to low and add the tea bags. Simmer to extract the tea flavor for about 5 minutes.
  3. Then just simmer the mixture slowly, stirring so that it doesn't get burned on the bottom, slowly so that the tea fragrance doesn't dissipated, and preventing a skin from forming on the top. Don't leave the pot unattended and stir for about 1.5 hours until it is reduced to about 200 ml.
  4. When the jam has reduced and thickened, strain it through a tea strainer or similar to remove any surface skin or lumps. Pour into a sterilized jar and its done.
  5. I used 3 bags of Earl Grey tea this time. ‐ I think this is best made with a strong fragrant tea.
  6. Put the milk and sugar in a large heatproof bowl and microwave for 2 minutes at 700W. Add the tea bags, and roll the bowl around for about 5 minutes to extract the tea flavor. Microwave with the tea bags still in the bowl for another 9 minutes.
  7. Remove the surface skin. Squeeze out the tea bags to extract their flavor and take out. Microwave for 3 minutes at 700 W to finish. This will result in a smooth, silky jam.

Milk tea jam on a croissant from breakfast this morning! How have you been using the milk tea jam?. Trusted milk tea supplier providing milk tea business high quality and cost efficient milk tea We bring you premium flavors and cost effective milk tea supplies all available for online delivery. Generally speaking, milk tea is made with a base of black tea. These tend to be bold Assam teas This Thai milk tea recipe contains both sweetened condensed milk and evaporated milk with just a.

So that is going to wrap this up with this exceptional food milk tea jam recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!