Hey everyone, it’s me again, Dan, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, aloo pakora. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.
Aloo pakora is one of the most favored of current trending foods on earth. It is appreciated by millions every day. It’s easy, it is quick, it tastes yummy. They’re nice and they look wonderful. Aloo pakora is something which I have loved my entire life.
Aloo pakora recipe with step by step photos and video - crisp and golden batter coated fried potato fritters. Potato bajji has always been a favorite tea time snack at home. Aloo pakora, potato bajji or aloo bajji are a quick potato snack made to enjoy with chai.
To begin with this particular recipe, we must prepare a few components. You can cook aloo pakora using 5 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Aloo pakora:
- Get 250 gm aloo(potatoes)
- Prepare 200 gm besan(gram flour)
- Make ready to taste Salt
- Make ready to taste Red chilli powder
- Take as needed Sarso oil for fry
With incredibly hot days like these, aloo pakora recipe will be a perfect snack once the rainy season arrives. Love crispy & tasty Aloo Pakora? Try this super quick & easy Aloo Pakora recipe today! If you are fond of crisp pakoras, you have to give this easy Aloo Pakora recipe a try.
Instructions to make Aloo pakora:
- Firstly take a pan,add oil in it,heat it.
- Take pieces of aloo,put in besan and mix it.
- Trying aloo in oil till red colour.
- Serve it.
Aloo Pakora Recipe or aloo pakoda recipe or aloo bajji is a snacks pakora recipe that can be taken as a tea time snack. They are simple and easy fritters made with besan and potatoes and so are called. Aloo Pakora recipe is a crispy, delicious snack which is served with green chutney, chilies, dry garlic Potatoes are called as aloo in India and even batata in India. This pakora or bhajji is made across all. Aloo Pakora recipe or the aloo bajji recipe is a tasty and amazingly delicious snack which is just perfect with your evening tea.
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